Showing results (471-480 of 575) with videos related to

Sort By:
Pageof 58
Frontiers in Pain Research (Lausanne, Switzerland)|March 17, 2022
Sociodemographic Differences in Pain Medication Usage and Healthcare Provider Utilization Among Adults With Chronic Low Back PainKristen Allen-Watts, Andrew M Sims, Taylor L Buchanan, et al.
Applied and Environmental Microbiology|November 3, 2019
Substrate Use Prioritization by a Coculture of Five Species of Gut Bacteria Fed Mixtures of Arabinoxylan, Xyloglucan, β-Glucan, and PectinYafei Liu, Anne-Louise Heath, Barbara Galland, et al.
The Nurse Practitioner|May 21, 2019
NP student encounters with obesity bias in clinical practiceCaitlyn Hauff, Sharon M Fruh, Rebecca J Graves, et al.
The ISME Journal|January 21, 2011
Structure and functions of exopolysaccharide produced by gut commensal Lactobacillus reuteri 100-23Ian M Sims, Steven A Frese, Jens Walter, et al.
Carbohydrate Polymers|April 29, 2021
Are all ulvans equal? A comparative assessment of the chemical and gelling properties of ulvan from blade and filamentous UlvaJoel T Kidgell, Susan M Carnachan, Marie Magnusson, et al.
Purinergic Signalling|November 14, 2013
Loss of P2X7 nucleotide receptor function leads to abnormal fat distribution in miceKim L Beaucage, Andrew Xiao, Steven I Pollmann, et al.
Nursing Forum|May 24, 2020
Food insecurity among nursing students: A mixed methods studyKatheryn Bydalek, Susan G Williams, Sharon M Fruh, et al.
Journal of Hazardous Materials|June 20, 2025
Thermal treatment of hexafluoropropylene oxide dimer acid (HFPO-DA) using a pilot-scale research combustorNathan H Weber, Gabrielle V West, William R Roberson, et al.
Journal of Hypertension|July 13, 2022
Time restricted feeding decreases renal innate immune cells and blood pressure in hypertensive miceBraden M Sims, Bethany L Goodlett, Miranda L Allbee, et al.
Pageof 58