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M Skeaff

Showing results (1-10 of 49) with videos related to

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European Journal of Clinical Nutrition|May 9, 2009
Feasibility of recommending certain replacement or alternative fatsC M Skeaff
The New Zealand Medical Journal|December 23, 1998
Should folate be added to flour to prevent neural tube defects?M Skeaff, J Mann
Integrated Environmental Assessment and Management|August 9, 2014
Transformation/dissolution characteristics of a nickel matte and nickel concentrates for acute and chronic hazard classificationJames M Skeaff, Robert Beaudoin
Biochimica Et Biophysica Acta|April 25, 1985
Altered phospholipid composition of plasma membranes from thrombin-stimulated human plateletsC M Skeaff, B J Holub
Methods in Enzymology|January 1, 1987
Nutritional regulation of cellular phosphatidylinositolB J Holub, C M Skeaff
International Journal of Food Sciences and Nutrition|May 1, 1995
Trans fatty acids: a cause for concern?A Chisholm, J Mann, M Skeaff
Thrombosis Research|July 15, 1988
The effect of fish oil consumption on platelet aggregation responses in washed human platelet suspensionsC M Skeaff, B J Holub
BMJ (Clinical Research Ed.)|November 10, 2001
Dietary fats and prevention of cardiovascular disease. Conclusion may have been underplayedJ Mann, M Skeaff, S Truswell
Biological Trace Element Research|October 29, 2000
Interrelationship of indices of body composition and zinc status in 11-yr-old New Zealand childrenR S Gibson, M Skeaff, S Williams
BMJ (Clinical Research Ed.)|June 21, 1997
Randomised controlled trial of effect of fruit and vegetable consumption on plasma concentrations of lipids and antioxidantsS Zino, M Skeaff, S Williams, et al.
Pageof 5

Showing results (1-10 of 49) with videos related to

Sort By:
Pageof 5
European Journal of Clinical Nutrition|May 9, 2009
Feasibility of recommending certain replacement or alternative fatsC M Skeaff
The New Zealand Medical Journal|December 23, 1998
Should folate be added to flour to prevent neural tube defects?M Skeaff, J Mann
Integrated Environmental Assessment and Management|August 9, 2014
Transformation/dissolution characteristics of a nickel matte and nickel concentrates for acute and chronic hazard classificationJames M Skeaff, Robert Beaudoin
Biochimica Et Biophysica Acta|April 25, 1985
Altered phospholipid composition of plasma membranes from thrombin-stimulated human plateletsC M Skeaff, B J Holub
Methods in Enzymology|January 1, 1987
Nutritional regulation of cellular phosphatidylinositolB J Holub, C M Skeaff
International Journal of Food Sciences and Nutrition|May 1, 1995
Trans fatty acids: a cause for concern?A Chisholm, J Mann, M Skeaff
Thrombosis Research|July 15, 1988
The effect of fish oil consumption on platelet aggregation responses in washed human platelet suspensionsC M Skeaff, B J Holub
BMJ (Clinical Research Ed.)|November 10, 2001
Dietary fats and prevention of cardiovascular disease. Conclusion may have been underplayedJ Mann, M Skeaff, S Truswell
Biological Trace Element Research|October 29, 2000
Interrelationship of indices of body composition and zinc status in 11-yr-old New Zealand childrenR S Gibson, M Skeaff, S Williams
BMJ (Clinical Research Ed.)|June 21, 1997
Randomised controlled trial of effect of fruit and vegetable consumption on plasma concentrations of lipids and antioxidantsS Zino, M Skeaff, S Williams, et al.
Pageof 5