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Annals of the New York Academy of Sciences|December 1, 2006
Preliminary analysis of tetracycline residues in marketed pork in Hanoi, VietnamVan Nhiem Duong, Peter Paulsen, Witaya Suriyasathaporn, et al.
Hypertension (Dallas, Tex. : 1979)|February 22, 2008
Birth weight relates to salt sensitivity of blood pressure in healthy adultsMichiel P de Boer, Richard G Ijzerman, Renate T de Jongh, et al.
The Journal of Clinical Endocrinology and Metabolism|May 27, 2010
Angiotensin II enhances insulin-stimulated whole-body glucose disposal but impairs insulin-induced capillary recruitment in healthy volunteersAmy M Jonk, Alfons J H M Houben, Nicolaas C Schaper, et al.
Seminars in Arthritis and Rheumatism|March 26, 2021
Arterial wall inflammation in rheumatoid arthritis is reduced by anti-inflammatory treatmentAnnelies B Blanken, Rabia Agca, Alper M van Sijl, et al.
European Journal of Clinical Nutrition|September 10, 2005
[6S]5-methyltetrahydrofolate or folic acid supplementation and absorption and initial elimination of folate in young and middle-aged adultsK de Meer, Y M Smulders, J R Dainty, et al.
The American Journal of Gastroenterology|April 1, 2015
Rapid, accurate, and on-site detection of C. difficile in stool samplesMarije K Bomers, Frederik P Menke, Richard S Savage, et al.
Diabetes Care|March 9, 2012
Independent associations of glucose status and arterial stiffness with left ventricular diastolic dysfunction: an 8-year follow-up of the Hoorn StudyKatja van den Hurk, Marjan Alssema, Otto Kamp, et al.
BMC Plant Biology|March 5, 2009
Characterization of PR-10 genes from eight Betula species and detection of Bet v 1 isoforms in birch pollenMartijn F Schenk, Jan H G Cordewener, Antoine H P America, et al.
Seminars in Arthritis and Rheumatism|March 25, 2014
Diastolic left ventricular dysfunction in ankylosing spondylitis--a systematic review and meta-analysisSjoerd C Heslinga, Carlo J Van Dongen, Thelma C Konings, et al.
BMC Plant Biology|August 3, 2019
Outlook for coeliac disease patients: towards bread wheat with hypoimmunogenic gluten by gene editing of α- and γ-gliadin gene familiesAurélie Jouanin, Jan G Schaart, Lesley A Boyd, et al.
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