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Showing results (181-190 of 343) with videos related to

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EFSA Journal. European Food Safety Authority|June 11, 2026
Safety evaluation of an extension of use of the food enzyme glucan 1,4-α-maltohydrolase from the genetically modified <i>Bacillus licheniformis</i> strain NZYM-FR, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|April 10, 2026
Safety evaluation of an extension of use of the food enzyme subtilisin from the genetically modified <i>Bacillus licheniformis</i> strain NZYM-CB, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|May 11, 2026
Safety evaluation of an extension of use of the food enzyme glucan 1,4-α-glucosidase from the genetically modified <i>Aspergillus niger</i> strain NZYM-BF, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|November 10, 2025
Safety evaluation of the food enzyme triacylglycerol lipase from the pregastric tissues of calves, kids and lambs, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|March 3, 2025
Safety evaluation of an extension of use of the food enzyme non-reducing end α-l-arabinofuranosidase from the non-genetically modified <i>Aspergillus tubingensis</i> strain ARF, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|May 13, 2025
Safety evaluation of an extension of use of the food enzyme pectinesterase from the genetically modified <i>Trichoderma reesei</i> strain RF6201, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|May 13, 2025
Safety evaluation of an extension of use of the food enzyme endo-polygalacturonase from the genetically modified <i>Trichoderma reesei</i> strain RF6197, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|November 10, 2025
Safety evaluation of the food enzyme triacylglycerol lipase from the pregastric tissues of calves, kids and lambs, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|January 30, 2025
Safety evaluation of an extension of use of the food enzyme triacylglycerol lipase from the genetically modified <i>Aspergillus niger</i> strain LFS, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|January 16, 2026
Safety evaluation of the food enzyme papain, a cysteine endopeptidase complex from the latex of <i>Carica papaya</i> L, Holger Zorn, José Manuel Barat Baviera, et al.
Pageof 35

Showing results (181-190 of 343) with videos related to

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Pageof 35
EFSA Journal. European Food Safety Authority|June 11, 2026
Safety evaluation of an extension of use of the food enzyme glucan 1,4-α-maltohydrolase from the genetically modified <i>Bacillus licheniformis</i> strain NZYM-FR, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|April 10, 2026
Safety evaluation of an extension of use of the food enzyme subtilisin from the genetically modified <i>Bacillus licheniformis</i> strain NZYM-CB, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|May 11, 2026
Safety evaluation of an extension of use of the food enzyme glucan 1,4-α-glucosidase from the genetically modified <i>Aspergillus niger</i> strain NZYM-BF, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|November 10, 2025
Safety evaluation of the food enzyme triacylglycerol lipase from the pregastric tissues of calves, kids and lambs, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|March 3, 2025
Safety evaluation of an extension of use of the food enzyme non-reducing end α-l-arabinofuranosidase from the non-genetically modified <i>Aspergillus tubingensis</i> strain ARF, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|May 13, 2025
Safety evaluation of an extension of use of the food enzyme pectinesterase from the genetically modified <i>Trichoderma reesei</i> strain RF6201, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|May 13, 2025
Safety evaluation of an extension of use of the food enzyme endo-polygalacturonase from the genetically modified <i>Trichoderma reesei</i> strain RF6197, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|November 10, 2025
Safety evaluation of the food enzyme triacylglycerol lipase from the pregastric tissues of calves, kids and lambs, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|January 30, 2025
Safety evaluation of an extension of use of the food enzyme triacylglycerol lipase from the genetically modified <i>Aspergillus niger</i> strain LFS, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|January 16, 2026
Safety evaluation of the food enzyme papain, a cysteine endopeptidase complex from the latex of <i>Carica papaya</i> L, Holger Zorn, José Manuel Barat Baviera, et al.
Pageof 35