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Current Developments in Nutrition
|
March 13, 2025
The Effect of Protein Intake on Bone Disease, Kidney Disease, and Sarcopenia: A Systematic Review
Toyin Lamina, Sallee Brandt, Hamdi I Abdi, et al.
Harmful Algae
|
January 12, 2017
The re-eutrophication of Lake Erie: Harmful algal blooms and hypoxia
Susan B Watson, Carol Miller, George Arhonditsis, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
May 1, 2021
Egg consumption, overall diet quality, and risk of type 2 diabetes and coronary heart disease: A pooling project of US prospective cohorts
Luc Djoussé, Guohai Zhou, Robyn L McClelland, et al.
Limnology and Oceanography
|
February 14, 2020
The global <i>Microcystis</i> interactome
Katherine V Cook, Chuang Li, Haiyuan Cai, et al.
The American Journal of Clinical Nutrition
|
March 14, 2022
Blood pressure interactions with the DASH dietary pattern, sodium, and potassium: The International Study of Macro-/Micronutrients and Blood Pressure (INTERMAP)
Queenie Chan, Gina M Wren, Chung-Ho E Lau, et al.
Plos One
|
September 22, 2021
Genomic signatures of Lake Erie bacteria suggest interaction in the Microcystis phycosphere
Alexa K Hoke, Guadalupe Reynoso, Morgan R Smith, et al.
Water Science and Technology : a Journal of the International Association on Water Pollution Research
|
October 30, 2019
Bacterial community structure and response to nitrogen amendments in Lake Shenandoah (VA, USA)
G Reynoso, M R Smith, C P Holmes, et al.
American Journal of Respiratory and Critical Care Medicine
|
July 20, 2023
Investigating Associations of Omega-3 Fatty Acids, Lung Function Decline, and Airway Obstruction
Bonnie K Patchen, Pallavi Balte, Traci M Bartz, et al.
Medrxiv : the Preprint Server for Health Sciences
|
January 30, 2023
Investigating associations of omega-3 fatty acids, lung function decline, and airway obstruction
Bonnie K Patchen, Palavi Balte, Traci M Bartz, et al.
Communications Biology
|
August 16, 2023
Genome-wide association studies and fine-mapping identify genomic loci for n-3 and n-6 polyunsaturated fatty acids in Hispanic American and African American cohorts
Chaojie Yang, Jenna Veenstra, Traci M Bartz, et al.
Page
of 50
Search research articles
Search
Showing results (461-470 of 493) with videos related to
Sort By:
Page
of 50
Current Developments in Nutrition
|
March 13, 2025
The Effect of Protein Intake on Bone Disease, Kidney Disease, and Sarcopenia: A Systematic Review
Toyin Lamina, Sallee Brandt, Hamdi I Abdi, et al.
Harmful Algae
|
January 12, 2017
The re-eutrophication of Lake Erie: Harmful algal blooms and hypoxia
Susan B Watson, Carol Miller, George Arhonditsis, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
May 1, 2021
Egg consumption, overall diet quality, and risk of type 2 diabetes and coronary heart disease: A pooling project of US prospective cohorts
Luc Djoussé, Guohai Zhou, Robyn L McClelland, et al.
Limnology and Oceanography
|
February 14, 2020
The global <i>Microcystis</i> interactome
Katherine V Cook, Chuang Li, Haiyuan Cai, et al.
The American Journal of Clinical Nutrition
|
March 14, 2022
Blood pressure interactions with the DASH dietary pattern, sodium, and potassium: The International Study of Macro-/Micronutrients and Blood Pressure (INTERMAP)
Queenie Chan, Gina M Wren, Chung-Ho E Lau, et al.
Plos One
|
September 22, 2021
Genomic signatures of Lake Erie bacteria suggest interaction in the Microcystis phycosphere
Alexa K Hoke, Guadalupe Reynoso, Morgan R Smith, et al.
Water Science and Technology : a Journal of the International Association on Water Pollution Research
|
October 30, 2019
Bacterial community structure and response to nitrogen amendments in Lake Shenandoah (VA, USA)
G Reynoso, M R Smith, C P Holmes, et al.
American Journal of Respiratory and Critical Care Medicine
|
July 20, 2023
Investigating Associations of Omega-3 Fatty Acids, Lung Function Decline, and Airway Obstruction
Bonnie K Patchen, Pallavi Balte, Traci M Bartz, et al.
Medrxiv : the Preprint Server for Health Sciences
|
January 30, 2023
Investigating associations of omega-3 fatty acids, lung function decline, and airway obstruction
Bonnie K Patchen, Palavi Balte, Traci M Bartz, et al.
Communications Biology
|
August 16, 2023
Genome-wide association studies and fine-mapping identify genomic loci for n-3 and n-6 polyunsaturated fatty acids in Hispanic American and African American cohorts
Chaojie Yang, Jenna Veenstra, Traci M Bartz, et al.
Page
of 50