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Biochimica Et Biophysica Acta
|
December 26, 2001
Sesamin, a sesame lignan, decreases fatty acid synthesis in rat liver accompanying the down-regulation of sterol regulatory element binding protein-1
T Ide, L Ashakumary, Y Takahashi, et al.
Biochimica Et Biophysica Acta
|
December 22, 1999
Effects of dietary protein type on oxidized cholesterol-induced alteration in age-related modulation of lipid metabolism and indices of immune function in rats
K Minehira, S Inoue, M Nonaka, et al.
Nihon Jinzo Gakkai Shi
|
August 1, 1990
Osseous changes and abnormalities of mineral metabolism in daunomycin rats
K Shimizu, K Maeda, M Shibata, et al.
Journal of Nutritional Science and Vitaminology
|
April 1, 1988
Cholesterol levels and eicosanoid production in rats fed phosphatidylinositol or soybean lecithin
T Ishida, K Koba, M Sugano, et al.
Lipids
|
July 1, 1991
Sesamin is a potent and specific inhibitor of delta 5 desaturase in polyunsaturated fatty acid biosynthesis
S Shimizu, K Akimoto, Y Shinmen, et al.
The American Journal of Clinical Nutrition
|
April 1, 1980
A novel use of chitosan as a hypocholesterolemic agent in rats
M Sugano, T Fujikawa, Y Hiratsuji, et al.
Nutrition and Cancer
|
January 1, 1989
Influence of dietary cis and trans fats on DMH-induced colon tumors, steroid excretion, and eicosanoid production in rats prone to colon cancer
M Sugano, M Watanabe, K Yoshida, et al.
Journal of Molecular and Cellular Cardiology
|
September 2, 1999
Extracellular matrix regulation in the development of Syrian cardiomyopathic Bio 14.6 and Bio 53.58 hamsters
K Masutomo, N Makino, M Sugano, et al.
Atherosclerosis
|
August 1, 1988
The hypocholesterolemic action of the undigested fraction of soybean protein in rats
M Sugano, Y Yamada, K Yoshida, et al.
Comparative Biochemistry and Physiology. Toxicology & Pharmacology : CBP
|
March 10, 2001
Tea catechins inhibit cholesterol oxidation accompanying oxidation of low density lipoprotein in vitro
K Osada, M Takahashi, S Hoshina, et al.
Page
of 31
Search research articles
Search
Showing results (191-200 of 304) with videos related to
Sort By:
Page
of 31
Biochimica Et Biophysica Acta
|
December 26, 2001
Sesamin, a sesame lignan, decreases fatty acid synthesis in rat liver accompanying the down-regulation of sterol regulatory element binding protein-1
T Ide, L Ashakumary, Y Takahashi, et al.
Biochimica Et Biophysica Acta
|
December 22, 1999
Effects of dietary protein type on oxidized cholesterol-induced alteration in age-related modulation of lipid metabolism and indices of immune function in rats
K Minehira, S Inoue, M Nonaka, et al.
Nihon Jinzo Gakkai Shi
|
August 1, 1990
Osseous changes and abnormalities of mineral metabolism in daunomycin rats
K Shimizu, K Maeda, M Shibata, et al.
Journal of Nutritional Science and Vitaminology
|
April 1, 1988
Cholesterol levels and eicosanoid production in rats fed phosphatidylinositol or soybean lecithin
T Ishida, K Koba, M Sugano, et al.
Lipids
|
July 1, 1991
Sesamin is a potent and specific inhibitor of delta 5 desaturase in polyunsaturated fatty acid biosynthesis
S Shimizu, K Akimoto, Y Shinmen, et al.
The American Journal of Clinical Nutrition
|
April 1, 1980
A novel use of chitosan as a hypocholesterolemic agent in rats
M Sugano, T Fujikawa, Y Hiratsuji, et al.
Nutrition and Cancer
|
January 1, 1989
Influence of dietary cis and trans fats on DMH-induced colon tumors, steroid excretion, and eicosanoid production in rats prone to colon cancer
M Sugano, M Watanabe, K Yoshida, et al.
Journal of Molecular and Cellular Cardiology
|
September 2, 1999
Extracellular matrix regulation in the development of Syrian cardiomyopathic Bio 14.6 and Bio 53.58 hamsters
K Masutomo, N Makino, M Sugano, et al.
Atherosclerosis
|
August 1, 1988
The hypocholesterolemic action of the undigested fraction of soybean protein in rats
M Sugano, Y Yamada, K Yoshida, et al.
Comparative Biochemistry and Physiology. Toxicology & Pharmacology : CBP
|
March 10, 2001
Tea catechins inhibit cholesterol oxidation accompanying oxidation of low density lipoprotein in vitro
K Osada, M Takahashi, S Hoshina, et al.
Page
of 31