Search research articles
Contact Us
Filters
Showing results (21-30 of 26) with videos related to
Page
of 3
Sort By:
You have reached the last page of results.
This site can display upto 26 results.
Food Chemistry
|
January 28, 2015
Bottled water: analysis of mycotoxins by LC-MS/MS
A T Mata, J P Ferreira, B R Oliveira, et al.
Biodegradation
|
December 6, 2012
Quantitative proteomic analysis of ibuprofen-degrading Patulibacter sp. strain I11
B Almeida, H Kjeldal, I Lolas, et al.
Microbiological Research
|
August 9, 2003
Cork stoppers industry: defining appropriate mould colonization
A C Oliveira, C M Peres, J M Correia Pires, et al.
Journal of Clinical Microbiology
|
March 9, 2004
Cryptococcus neoformans shows a remarkable genotypic diversity in Brazil
M T Barreto de Oliveira, T Boekhout, B Theelen, et al.
Applied and Environmental Microbiology
|
October 3, 1999
Registered designation of origin areas of fermented food products defined by microbial phenotypes and artificial neural networks
M F Lopes, C I Pereira, F M Rodrigues, et al.
Journal of Applied Microbiology
|
December 17, 2015
Plant growth-promoting Burkholderia species isolated from annual ryegrass in Portuguese soils
N Castanheira, A C Dourado, S Kruz, et al.
Page
of 3
Search research articles
Search
Showing results (21-30 of 26) with videos related to
Sort By:
Page
of 3
You have reached the last page of results.
This site can display upto 26 results.
Food Chemistry
|
January 28, 2015
Bottled water: analysis of mycotoxins by LC-MS/MS
A T Mata, J P Ferreira, B R Oliveira, et al.
Biodegradation
|
December 6, 2012
Quantitative proteomic analysis of ibuprofen-degrading Patulibacter sp. strain I11
B Almeida, H Kjeldal, I Lolas, et al.
Microbiological Research
|
August 9, 2003
Cork stoppers industry: defining appropriate mould colonization
A C Oliveira, C M Peres, J M Correia Pires, et al.
Journal of Clinical Microbiology
|
March 9, 2004
Cryptococcus neoformans shows a remarkable genotypic diversity in Brazil
M T Barreto de Oliveira, T Boekhout, B Theelen, et al.
Applied and Environmental Microbiology
|
October 3, 1999
Registered designation of origin areas of fermented food products defined by microbial phenotypes and artificial neural networks
M F Lopes, C I Pereira, F M Rodrigues, et al.
Journal of Applied Microbiology
|
December 17, 2015
Plant growth-promoting Burkholderia species isolated from annual ryegrass in Portuguese soils
N Castanheira, A C Dourado, S Kruz, et al.
Page
of 3