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Acta Psychologica|October 1, 1993
Discriminative feature integration by individualsD A Booth, R P FreemanAppetite|February 1, 1988
Preferred sweetness of a lime drink and preference for sweet over non-sweet foods, related to sex and reported age and body weightM T Conner, D A BoothJournal of Public Health Medicine|November 5, 1997
The application of evidence-based priority setting in a District Health AuthorityS Dixon, A Booth, K PerrettHealth Technology Assessment (Winchester, England)|January 1, 1997
Routine preoperative testing: a systematic review of the evidenceJ Munro, A Booth, J NichollInternational Journal of Nursing Studies|February 27, 2001
Developing the nurse's role in patient education: rehabilitation as a case exampleJ Nolan, M Nolan, A BoothAppetite|June 28, 2011
Situation-specific cognitive behavioural self-therapy for erroneously suspected allergy or intolerance to a food. A short self-assessment toolRebecca C Knibb, David A BoothThe British Journal of Oral & Maxillofacial Surgery|April 1, 1990
Resin-bonded arch barsP A Booth, I G CollinsAppetite|December 1, 1989
Genuinely olfactory preferences conditioned by protein repletionB J Baker, D A BoothAppetite|July 11, 2000
Food-conditioned odour rejection in the late stages of the meal, mediating learnt control of meal volume by aftereffects of food consumptionE L Gibson, D A BoothScience (New York, N.Y.)|February 7, 1986
Obesity, overeating, and rapid gastric emptying in rats with ventromedial hypothalamic lesionsJ P Duggan, D A BoothPageof 69