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The Journal of Nutrition|June 13, 1998
Bioavailability of beta-carotene is lower in raw than in processed carrots and spinach in womenC L Rock, J L Lovalvo, C Emenhiser, et al.
Journal of Cellular Biochemistry. Supplement|January 1, 1993
Selection criteria for breast cancer chemoprevention subjectsM T Ruffin, D A August, G J Kelloff, et al.
Family Medicine|July 1, 1987
Where, how, and from whom do family practice residents learn? A multisite analysisT L Schwenk, K J Sheets, J T Marquez, et al.
Journal of the American Dietetic Association|October 27, 2001
High vegetable and fruit diet intervention in premenopausal women with cervical intraepithelial neoplasiaC L Rock, A Moskowitz, B Huizar, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|May 16, 2001
Colonic mucosal prostaglandin E2 and cyclooxygenase expression before and after low aspirin doses in subjects at high risk or at normal risk for colorectal cancerK Krishnan, M T Ruffin, D Normolle, et al.
Biotechnic & Histochemistry : Official Publication of the Biological Stain Commission|December 2, 2014
Disparate results between proliferation rates of surgically excised prostate tumors and an in vitro bioassay using sera from a positive randomized controlled trialM Azrad, R T Vollmer, J Madden, et al.
Journal of the National Cancer Institute|August 6, 1997
Suppression of human colorectal mucosal prostaglandins: determining the lowest effective aspirin doseM T Ruffin, K Krishnan, C L Rock, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|October 12, 2013
Development of exchange lists for Mediterranean and Healthy Eating diets: implementation in an intervention trialE Sidahmed, M L Cornellier, J Ren, et al.
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