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Journal of Agricultural and Food Chemistry|November 24, 1999
Changes in polyamines and ethylene during the development and ripening of eggplant fruits (Solanum melongena)S C Rodriguez, B López, A R Chaves
Physical Review Letters|April 25, 2015
Unifying framework for relaxations of the causal assumptions in Bell's theoremR Chaves, R Kueng, J B Brask, et al.
Plant Biology (Stuttgart, Germany)|January 26, 2016
Pollination of lark daisy on roadsides declines as traffic speed increases along an Amazonian highwayJ H F Dargas, S R Chaves, E Fischer
Journal of Agricultural and Food Chemistry|October 16, 2001
Effect of different treatments on the evolution of polyamines during refrigerated storage of eggplantsS del C Rodriguez, B López, A R Chaves
Chromosome Research : an International Journal on the Molecular, Supramolecular and Evolutionary Aspects of Chromosome Biology|December 16, 2000
Centromeric heterochromatin in the cattle rob(1;29) translocation: alpha-satellite I sequences, in-situ MspI digestion patterns, chromomycin staining and C-bandsR Chaves, J S Heslop-Harrsion, H Guedes-Pinto
Plant Physiology and Biochemistry : PPB|July 31, 2004
beta-xylosidase activity and expression of a beta-xylosidase gene during strawberry fruit ripeningGustavo A Martínez, Alicia R Chaves, Pedro M Civello
Journal of Chromatographic Science|October 15, 2019
Development and Analytical Validation of the Methodology for Vitamins in Tablets by Ultra-Performance Liquid ChromatographyGiulio D C d'Oliveira, Andréa R Chaves, Caridad N Pérez
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