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Journal of Environmental Management|January 1, 2010
Assessing relationships among life-cycle environmental impacts with dimension reduction techniquesEster Gutiérrez, Sebastián Lozano, M Teresa Moreira, et al.Ambio|August 7, 2013
Edible protein energy return on investment ratio (ep-EROI) for Spanish seafood productsIan Vázquez-Rowe, Pedro Villanueva-Rey, M Teresa Moreira, et al.Biodegradation|October 26, 2010
Oxidation of pharmaceutically active compounds by a ligninolytic fungal peroxidaseGemma Eibes, Gianfranco Debernardi, Gumersindo Feijoo, et al.Environmental Science & Technology|April 3, 2013
Removal of estrogenic compounds from filtered secondary wastewater effluent in a continuous enzymatic membrane reactor. Identification of biotransformation productsLucia Lloret, Gemma Eibes, M Teresa Moreira, et al.Bioresource Technology|April 5, 2014
Comparative environmental assessment of valorization strategies of the invasive macroalgae Sargassum muticumPaula Pérez-López, Elena M Balboa, Sara González-García, et al.Journal of Environmental Management|December 3, 2014
Selection of odour removal technologies in wastewater treatment plants: a guideline based on Life Cycle AssessmentCarolina Alfonsín, Raquel Lebrero, José M Estrada, et al.The Science of the Total Environment|May 1, 2012
Eco-innovation of a wooden childhood furniture set: an example of environmental solutions in the wood sectorSara González-García, Raúl García Lozano, M Teresa Moreira, et al.Pageof 1