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Asian-Australasian Journal of Animal Sciences|July 23, 2014
Carcass Characteristics and Meat Quality of Swamp Buffaloes (Bubalus bubalis) Fattened at Different Feeding IntensitiesC Lambertz, P Panprasert, W Holtz, et al.Journal of Molecular Biology|July 13, 2000
Structure of coenzyme F(420) dependent methylenetetrahydromethanopterin reductase from two methanogenic archaeaS Shima, E Warkentin, W Grabarse, et al.Psychopharmacology|December 24, 2008
Running wheel activity is sensitive to acute treatment with selective inhibitors for either serotonin or norepinephrine reuptakeMartin Weber, Sonja Talmon, Ilka Schulze, et al.Meat Science|April 30, 2013
Consumer acceptance of fermented sausages made from boars is not distracted by respective informationL Meier-Dinkel, A R Sharifi, L Frieden, et al.British Poultry Science|August 26, 2004
Mitochondrial function in turkey skeletal muscle--impact on meat qualityJ R Opalka, M Wicke, F N Gellerich, et al.Journal of Nutrition and Metabolism|January 5, 2017
Effect of the Lipoxygenase Inhibitor Baicalein on Muscles in Ovariectomized RatsD Saul, J H Kling, R L Kosinsky, et al.Calcified Tissue International|June 9, 2016
The Effect of Vibration Treatments Combined with Teriparatide or Strontium Ranelate on Bone Healing and Muscle in Ovariectomized RatsM Komrakova, D B Hoffmann, V Nuehnen, et al.The EMBO Journal|December 1, 2001
Structures of F420H2:NADP+ oxidoreductase with and without its substrates boundE Warkentin, B Mamat, M Sordel-Klippert, et al.The American Review of Respiratory Disease|July 1, 1989
Amplitude dependency of regional chest wall resistance and elastance at normal breathing frequenciesG M Barnas, C F Mackenzie, M Skacel, et al.Meat Science|November 9, 2011
Eating quality of beef, from different production systems, assessed by German, Spanish and British consumersM A Oliver, G R Nute, M Font I Furnols, et al.Pageof 5