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The Journal of Clinical Psychiatry
|
July 1, 1993
Preliminary data on seasonally related alcohol dependence
R E McGrath, M Yahia
Comprehensive Reviews in Food Science and Food Safety
|
June 19, 2021
Avocado oil: Production and market demand, bioactive components, implications in health, and tendencies and potential uses
Braulio Cervantes-Paz, Elhadi M Yahia
Journal of Agricultural and Food Chemistry
|
June 27, 2008
Identification and quantification of betalains from the fruits of 10 mexican prickly pear cultivars by high-performance liquid chromatography and electrospray ionization mass spectrometry
Elena Castellanos-Santiago, Elhadi M Yahia
Journal of Food Science and Technology
|
October 21, 2014
Changes in color-related compounds in tomato fruit exocarp and mesocarp during ripening using HPLC-APcI(+)-mass Spectrometry
A Carrillo-López, E M Yahia
European Journal of Case Reports in Internal Medicine
|
February 14, 2019
Kikuchi-Fujimoto Disease Associated with Sjögren's Syndrome: A Case Report
Abdul-Wahab Al-Allaf, Yousef M Yahia
Journal of Intensive Care Medicine
|
February 27, 2004
Cardiovascular manifestations of acute intracranial lesions: pathophysiology, manifestations, and treatment
Dinesh Arab, Abutaher M Yahia, Adnan I Qureshi
The International Journal of Social Psychiatry
|
January 1, 1985
Guilt feelings and locus of control of concentration camp survivors
T E Lobel, S Kav-Venaki, M Yahia
International Journal of Cardiovascular Interventions
|
May 15, 2003
Use of intravenous abciximab as adjunctive therapy for carotid angioplasty and stent placement
Dinesh Arab, Abutaher M Yahia, Adnan I Qureshi
Food Chemistry
|
June 6, 2015
Study of the effect of 'Ataulfo' mango (Mangifera indica L.) intake on mammary carcinogenesis and antioxidant capacity in plasma of N-methyl-N-nitrosourea (MNU)-treated rats
Pablo García-Solís, Elhadi M Yahia, Carmen Aceves
Journal of the Science of Food and Agriculture
|
September 12, 2013
Effect of the moisture content of forced hot air on the postharvest quality and bioactive compounds of mango fruit (Mangifera indica L. cv. Manila)
José de Jesús Ornelas-Paz, Elhadi M Yahia
Page
of 11
Search research articles
Search
Showing results (1-10 of 106) with videos related to
Sort By:
Page
of 11
The Journal of Clinical Psychiatry
|
July 1, 1993
Preliminary data on seasonally related alcohol dependence
R E McGrath, M Yahia
Comprehensive Reviews in Food Science and Food Safety
|
June 19, 2021
Avocado oil: Production and market demand, bioactive components, implications in health, and tendencies and potential uses
Braulio Cervantes-Paz, Elhadi M Yahia
Journal of Agricultural and Food Chemistry
|
June 27, 2008
Identification and quantification of betalains from the fruits of 10 mexican prickly pear cultivars by high-performance liquid chromatography and electrospray ionization mass spectrometry
Elena Castellanos-Santiago, Elhadi M Yahia
Journal of Food Science and Technology
|
October 21, 2014
Changes in color-related compounds in tomato fruit exocarp and mesocarp during ripening using HPLC-APcI(+)-mass Spectrometry
A Carrillo-López, E M Yahia
European Journal of Case Reports in Internal Medicine
|
February 14, 2019
Kikuchi-Fujimoto Disease Associated with Sjögren's Syndrome: A Case Report
Abdul-Wahab Al-Allaf, Yousef M Yahia
Journal of Intensive Care Medicine
|
February 27, 2004
Cardiovascular manifestations of acute intracranial lesions: pathophysiology, manifestations, and treatment
Dinesh Arab, Abutaher M Yahia, Adnan I Qureshi
The International Journal of Social Psychiatry
|
January 1, 1985
Guilt feelings and locus of control of concentration camp survivors
T E Lobel, S Kav-Venaki, M Yahia
International Journal of Cardiovascular Interventions
|
May 15, 2003
Use of intravenous abciximab as adjunctive therapy for carotid angioplasty and stent placement
Dinesh Arab, Abutaher M Yahia, Adnan I Qureshi
Food Chemistry
|
June 6, 2015
Study of the effect of 'Ataulfo' mango (Mangifera indica L.) intake on mammary carcinogenesis and antioxidant capacity in plasma of N-methyl-N-nitrosourea (MNU)-treated rats
Pablo García-Solís, Elhadi M Yahia, Carmen Aceves
Journal of the Science of Food and Agriculture
|
September 12, 2013
Effect of the moisture content of forced hot air on the postharvest quality and bioactive compounds of mango fruit (Mangifera indica L. cv. Manila)
José de Jesús Ornelas-Paz, Elhadi M Yahia
Page
of 11