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Cardiology|January 1, 1990
Effect of cholesterol-lowering treatment on coronary heart disease morbidity and mortality: the evidence from trials, and beyondM B KatanNederlands Tijdschrift Voor Geneeskunde|December 23, 2017
[City hall holds the key to weight control]M B KatanNederlands Tijdschrift Voor Geneeskunde|March 9, 2005
[Cost of foods fortified with plant sterols refunded by a health insurance company]M B KatanNederlands Tijdschrift Voor Geneeskunde|May 9, 2008
[The probiotic yogurt Activia shortens intestinal transit, but has not been shown to promote defecation]M B KatanJournal of the Royal Society of Medicine|November 1, 1996
The cholesterol-raising factor from coffee beansR Urgert, M B KatanNederlands Tijdschrift Voor Geneeskunde|August 1, 2006
[Uncertain effects of folic acid on disorders other than neural-tube defects]P Verhoef, M B KatanAnnual Review of Nutrition|January 1, 1997
The cholesterol-raising factor from coffee beansR Urgert, M B KatanFree Radical Research|February 29, 2000
Health effects and bioavailability of dietary flavonolsP C Hollman, M B KatanThe American Journal of Clinical Nutrition|September 1, 1985
Why do polyunsaturated fatty acids lower serum cholesterol?A C Beynen, M B KatanPageof 24