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Journal of Dairy Science|July 29, 2019
Water use efficiency of Irish dairy processingM-J Yan, N M HoldenJournal of Dairy Science|December 4, 2012
The carbon footprint of pasture-based milk production: can white clover make a difference?M-J Yan, J Humphreys, N M HoldenJournal of Dairy Science|May 11, 2013
Life cycle assessment of milk production from commercial dairy farms: the influence of management tacticsM-J Yan, J Humphreys, N M HoldenCarbon Balance and Management|April 18, 2017
Detecting peatland drains with Object Based Image Analysis and Geoeye-1 imageryJ Connolly, N M HoldenJournal of Environmental Quality|January 7, 2006
Greenhouse gas emissions from conventional, agri-environmental scheme, and organic Irish suckler-beef unitsJ W Casey, N M HoldenJournal of Environmental Quality|March 11, 2005
The relationship between greenhouse gas emissions and the intensity of milk production in IrelandJ W Casey, N M HoldenJournal of Environmental Management|September 3, 2021
A management framework for phosphorus use on agricultural soils using sorption criteria and soil test PK S Dunne, N M Holden, K DalyThe Journal of Agricultural Science|October 27, 2015
The effects of treading by two breeds of dairy cow with different live weights on soil physical properties, poaching damage and herbage production on a poorly drained clay-loam soilP Tuohy, O Fenton, N M Holden, et al.Journal of Environmental Management|July 28, 2017
Evaluation of allocation methods for calculation of carbon footprint of grass-based dairy productionP Rice, D O'Brien, L Shalloo, et al.Journal of Dairy Science|February 28, 2022
Access time to pasture under wet soil conditions: Effects on productivity and profitability of pasture-based dairyingF Fenger, I A Casey, N M Holden, et al.Pageof 3