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Health Education Quarterly|January 1, 1994
CATCH: food service program process evaluation in a multicenter trialD J Raizman, D H Montgomery, S K Osganian, et al.Journal of the American Dietetic Association|August 18, 1999
Translating the Dietary Approaches to Stop Hypertension diet from research to practice: dietary and behavior change techniques. DASH Collaborative Research GroupM M Windhauser, D B Ernst, N M Karanja, et al.Preventive Medicine|July 1, 1996
Changes in nutrient intakes of elementary school children following a school-based intervention: results from the CATCH StudyL A Lytle, E J Stone, M Z Nichaman, et al.Preventive Medicine|July 1, 1996
Changes in the nutrient content of school lunches: results from the CATCH Eat Smart Food service InterventionS K Osganian, M K Ebzery, D H Montgomery, et al.Pageof 8