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Microbiology (Reading, England)|September 29, 2006
Comparative analysis of two-component signal transduction systems of Bacillus cereus, Bacillus thuringiensis and Bacillus anthracisMark de Been, Christof Francke, Roy Moezelaar, et al.Current Opinion in Biotechnology|November 27, 2010
Biofilm formation and dispersal in Gram-positive bacteriaTjakko Abee, Akos T Kovács, Oscar P Kuipers, et al.Journal of Food Protection|October 23, 2008
Inactivation kinetics of three Listeria monocytogenes strains under high hydrostatic pressureIneke K H Van Boeijen, Roy Moezelaar, Tjakko Abee, et al.Journal of Bacteriology|July 21, 2012
Complete genome sequence of Geobacillus thermoglucosidans TNO-09.020, a thermophilic sporeformer associated with a dairy-processing environmentYu Zhao, Martien P Caspers, Tjakko Abee, et al.Applied and Environmental Microbiology|February 2, 2002
Enhanced levels of cold shock proteins in Listeria monocytogenes LO28 upon exposure to low temperature and high hydrostatic pressureHenrike H Wemekamp-Kamphuis, Andreas K Karatzas, Jeroen A Wouters, et al.Journal of Bacteriology|June 19, 2004
Identification of sigmaB-dependent genes in Bacillus cereus by proteome and in vitro transcription analysisWillem van Schaik, Marcel H Zwietering, Willem M de Vos, et al.Applied and Environmental Microbiology|October 6, 2005
Deletion of the sigB gene in Bacillus cereus ATCC 14579 leads to hydrogen peroxide hyperresistanceWillem van Schaik, Marcel H Zwietering, Willem M de Vos, et al.Frontiers in Microbiology|December 6, 2019
Bacterial Microcompartment-Dependent 1,2-Propanediol Utilization Stimulates Anaerobic Growth of Listeria monocytogenes EGDeZhe Zeng, Eddy J Smid, Sjef Boeren, et al.Current Opinion in Biotechnology|October 7, 2017
Tiny but mighty: bacterial membrane vesicles in food biotechnological applicationsYue Liu, Svetlana Alexeeva, Kyra Ay Defourny, et al.Frontiers in Microbiology|November 1, 2021
Lactococcus lactis Mutants Obtained From Laboratory Evolution Showed Elevated Vitamin K2 Content and Enhanced Resistance to Oxidative StressYue Liu, Anteun de Groot, Sjef Boeren, et al.Pageof 21