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EFSA Journal. European Food Safety Authority|November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed.
Part 6: <i>Macrolides: tilmicosin, tylosin and tylvalosin</i>, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 7: <i>Amphenicols: florfenicol and thiamphenicol</i>, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed.
Part 9: <i>Polymyxins: colistin</i>, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 12: <i>Tetracyclines: tetracycline, chlortetracycline, oxytetracycline, and doxycycline</i>, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed.
Part 4: <i>β-Lactams: amoxicillin and penicillin V</i>, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed.
Part 10: <i>Quinolones: flumequine and oxolinic acid</i>, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed.
Part 2: <i>Aminoglycosides/aminocyclitols: apramycin, paromomycin, neomycin and spectinomycin</i>, Ana Allende, Konstantinos Koutsoumanis, et al.
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