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The British Journal of Nutrition|May 1, 1987
Factors influencing the absorption of iron from soya-bean protein productsD P Derman, D Ballot, T H Bothwell, et al.
Infection|April 9, 2025
Epidemiology of hospital-acquired bloodstream infections in haemato-oncology patients in Geneva, SwitzerlandAleece MacPhail, Marie-Noëlle Chraïti, Aude Nguyen, et al.
Advances in Radiation Oncology|June 13, 2020
The Capital Investment Strategy for Radiation therapy in Ontario: A Framework to Ensure Access to Radiation TherapyRachel M Glicksman, Audrey Wong, Jonathan Wang, et al.
The British Journal of Nutrition|May 1, 1987
The effects of fruit juices and fruits on the absorption of iron from a rice mealD Ballot, R D Baynes, T H Bothwell, et al.
Toxicological Sciences : an Official Journal of the Society of Toxicology|April 9, 2010
Developmental exposure to a commercial PBDE mixture, DE-71: neurobehavioral, hormonal, and reproductive effectsPrasada Rao S Kodavanti, Cary G Coburn, Virginia C Moser, et al.
Journal of Oral Pathology & Medicine : Official Publication of the International Association of Oral Pathologists and the American Academy of Oral Pathology|August 1, 1993
Oral Kaposi's sarcoma: a 10-year retrospective histopathologic studyJ A Regezi, L A MacPhail, T E Daniels, et al.
Journal of Viral Hepatitis|August 13, 2024
Mixed-Genotype HCV Direct Acting Antiviral Outcomes: A CANUHC AnalysisHaris Imsirovic, Gisela Macphail, Brian Conway, et al.
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