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Prostaglandins, Leukotrienes, and Essential Fatty Acids|December 8, 2016
Long-chain polyunsaturated fatty acids regulation of PPARs, signaling: Relationship to tissue development and agingFrancisca Echeverría, Macarena Ortiz, Rodrigo Valenzuela, et al.International Journal of Molecular Sciences|April 29, 2017
Hydroxytyrosol and Cytoprotection: A Projection for Clinical InterventionsFrancisca Echeverría, Macarena Ortiz, Rodrigo Valenzuela, et al.Current Medicinal Chemistry|July 7, 2023
Linoleic and Arachidonic Fatty Acids and their Potential Relationship with Inflammation, Pregnancy, and Fetal DevelopmentMacarena Ortiz, Daniela Álvarez, Yasna Muñoz, et al.Nutrients|December 30, 2020
Impact of Maternal Obesity on the Metabolism and Bioavailability of Polyunsaturated Fatty Acids during Pregnancy and BreastfeedingDaniela Álvarez, Yasna Muñoz, Macarena Ortiz, et al.Current Medicinal Chemistry|April 11, 2019
Targeting n-3 Polyunsaturated Fatty Acids in Non-Alcoholic Fatty Liver DiseaseRodrigo Valenzuela, Macarena Ortiz, María Catalina Hernández-Rodas, et al.Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie|December 16, 2018
Hydroxytyrosol supplementation ameliorates the metabolic disturbances in white adipose tissue from mice fed a high-fat diet through recovery of transcription factors Nrf2, SREBP-1c, PPAR-γ and NF-κBPaola Illesca, Rodrigo Valenzuela, Alejandra Espinosa, et al.Nutrients|November 14, 2023
Effects of a High-Fat Diet and Docosahexaenoic Acid during Pregnancy on Fatty Acid Composition in the Fetal Livers of MiceDaniela Álvarez, Macarena Ortiz, Gabriel Valdebenito, et al.Food & Function|October 7, 2020
The metabolic dysfunction of white adipose tissue induced in mice by a high-fat diet is abrogated by co-administration of docosahexaenoic acid and hydroxytyrosolPaola Illesca, Rodrigo Valenzuela, Alejandra Espinosa, et al.Food & Function|September 11, 2019
High-fat diet induces mouse liver steatosis with a concomitant decline in energy metabolism: attenuation by eicosapentaenoic acid (EPA) or hydroxytyrosol (HT) supplementation and the additive effects upon EPA and HT co-administrationFrancisca Echeverría, Rodrigo Valenzuela, Andrés Bustamante, et al.Oxidative Medicine and Cellular Longevity|July 31, 2018
Attenuation of High-Fat Diet-Induced Rat Liver Oxidative Stress and Steatosis by Combined Hydroxytyrosol- (HT-) Eicosapentaenoic Acid Supplementation Mainly Relies on HTFrancisca Echeverría, Rodrigo Valenzuela, Andrés Bustamante, et al.Pageof 3