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Frontiers in Nutrition|September 24, 2016
Porcine Milk Oligosaccharides and Sialic Acid Concentrations Vary Throughout LactationAustin T Mudd, Jaime Salcedo, Lindsey S Alexander, et al.
Nutrients|February 25, 2023
Butyrate in Human Milk: Associations with Milk Microbiota, Milk Intake Volume, and Infant GrowthLaurentya Olga, Janna A van Diepen, Maciej Chichlowski, et al.
Food & Function|February 18, 2025
From in silico screening to in vivo validation in zebrafish - a framework for reeling in the right psychobioticsBenjamin Valderrama, Isabelle Daly, Eoin Gunnigle, et al.
Frontiers in Immunology|August 17, 2019
Dietary Oligosaccharides Attenuate Stress-Induced Disruptions in Immune Reactivity and Microbial B-Vitamin MetabolismJacob M Allen, Robert M Jaggers, Lindsey M Solden, et al.
Nutrients|August 27, 2021
Extensive Study of Breast Milk and Infant Growth: Protocol of the Cambridge Baby Growth and Breastfeeding Study (CBGS-BF)Laurentya Olga, Clive J Petry, Janna A van Diepen, et al.
Journal of Pediatric Gastroenterology and Nutrition|April 1, 2016
Prebiotics and Bioactive Milk Fractions Affect Gut Development, Microbiota, and Neurotransmitter Expression in PigletsKirsten Berding, Mei Wang, Marcia H Monaco, et al.
Nutrients|October 17, 2018
Bovine Milk Oligosaccharides with Sialyllactose for Preterm PigletsKarina Obelitz-Ryom, Amalie Katrine Rendboe, Duc Ninh Nguyen, et al.
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