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Clinica Chimica Acta; International Journal of Clinical Chemistry
|
September 1, 2010
Breath analysis of hydrogen peroxide as a diagnostic tool
Robert Stolarek, Piotr Bialasiewicz, Maciej Krol, et al.
Basic & Clinical Pharmacology & Toxicology
|
April 24, 2007
Ferric-reducing ability power of selected plant polyphenols and their metabolites: implications for clinical studies on the antioxidant effects of fruits and vegetable consumption
Jeffrey deGraft-Johnson, Krzysztof Kolodziejczyk, Maciej Krol, et al.
Medical Science Monitor : International Medical Journal of Experimental and Clinical Research
|
March 2, 2010
Breast cancer relapse prediction based on multi-gene RT-PCR algorithm
Elzbieta Pluciennik, Maciej Krol, Magdalena Nowakowska, et al.
Journal of Negative Results in Biomedicine
|
November 27, 2008
No evidence of enhanced oxidant production in blood obtained from patients with obstructive sleep apnea
Izabela Grabska-Kobylecka, Andrzej Kobylecki, Piotr Bialasiewicz, et al.
Clinical Chemistry and Laboratory Medicine
|
February 8, 2008
Simple method for determining human serum 2,2-diphenyl-1-picryl-hydrazyl (DPPH) radical scavenging activity - possible application in clinical studies on dietary antioxidants
Jacek Chrzczanowicz, Anna Gawron, Anna Zwolinska, et al.
Journal of the American College of Nutrition
|
October 7, 2017
Sour Cherries but Not Apples Added to the Regular Diet Decrease Resting and fMLP-Stimulated Chemiluminescence of Fasting Whole Blood in Healthy Subjects
Piotr Bialasiewicz, Anna Prymont-Przyminska, Anna Zwolinska, et al.
Journal of the American College of Nutrition
|
June 10, 2014
Addition of strawberries to the usual diet decreases resting chemiluminescence of fasting blood in healthy subjects-possible health-promoting effect of these fruits consumption
Piotr Bialasiewicz, Anna Prymont-Przyminska, Anna Zwolinska, et al.
Journal of Clinical Biochemistry and Nutrition
|
August 15, 2014
Consumption of strawberries on a daily basis increases the non-urate 2,2-diphenyl-1-picryl-hydrazyl (DPPH) radical scavenging activity of fasting plasma in healthy subjects
Anna Prymont-Przyminska, Anna Zwolinska, Agata Sarniak, et al.
Journal of the American College of Nutrition
|
November 3, 2010
Uric acid but not apple polyphenols is responsible for the rise of plasma antioxidant activity after apple juice consumption in healthy subjects
Maciek Godycki-Cwirko, Maciej Krol, Bogusław Krol, et al.
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of 1
Search research articles
Search
Showing results (1-10 of 9) with videos related to
Sort By:
Page
of 1
Clinica Chimica Acta; International Journal of Clinical Chemistry
|
September 1, 2010
Breath analysis of hydrogen peroxide as a diagnostic tool
Robert Stolarek, Piotr Bialasiewicz, Maciej Krol, et al.
Basic & Clinical Pharmacology & Toxicology
|
April 24, 2007
Ferric-reducing ability power of selected plant polyphenols and their metabolites: implications for clinical studies on the antioxidant effects of fruits and vegetable consumption
Jeffrey deGraft-Johnson, Krzysztof Kolodziejczyk, Maciej Krol, et al.
Medical Science Monitor : International Medical Journal of Experimental and Clinical Research
|
March 2, 2010
Breast cancer relapse prediction based on multi-gene RT-PCR algorithm
Elzbieta Pluciennik, Maciej Krol, Magdalena Nowakowska, et al.
Journal of Negative Results in Biomedicine
|
November 27, 2008
No evidence of enhanced oxidant production in blood obtained from patients with obstructive sleep apnea
Izabela Grabska-Kobylecka, Andrzej Kobylecki, Piotr Bialasiewicz, et al.
Clinical Chemistry and Laboratory Medicine
|
February 8, 2008
Simple method for determining human serum 2,2-diphenyl-1-picryl-hydrazyl (DPPH) radical scavenging activity - possible application in clinical studies on dietary antioxidants
Jacek Chrzczanowicz, Anna Gawron, Anna Zwolinska, et al.
Journal of the American College of Nutrition
|
October 7, 2017
Sour Cherries but Not Apples Added to the Regular Diet Decrease Resting and fMLP-Stimulated Chemiluminescence of Fasting Whole Blood in Healthy Subjects
Piotr Bialasiewicz, Anna Prymont-Przyminska, Anna Zwolinska, et al.
Journal of the American College of Nutrition
|
June 10, 2014
Addition of strawberries to the usual diet decreases resting chemiluminescence of fasting blood in healthy subjects-possible health-promoting effect of these fruits consumption
Piotr Bialasiewicz, Anna Prymont-Przyminska, Anna Zwolinska, et al.
Journal of Clinical Biochemistry and Nutrition
|
August 15, 2014
Consumption of strawberries on a daily basis increases the non-urate 2,2-diphenyl-1-picryl-hydrazyl (DPPH) radical scavenging activity of fasting plasma in healthy subjects
Anna Prymont-Przyminska, Anna Zwolinska, Agata Sarniak, et al.
Journal of the American College of Nutrition
|
November 3, 2010
Uric acid but not apple polyphenols is responsible for the rise of plasma antioxidant activity after apple juice consumption in healthy subjects
Maciek Godycki-Cwirko, Maciej Krol, Bogusław Krol, et al.
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of 1