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Mads Vendelbo Lind

Showing results (1-10 of 26) with videos related to

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Nestle Nutrition Institute Workshop Series|July 11, 2018
Breastfeeding, Breast Milk Composition, and Growth OutcomesMads Vendelbo Lind, Anni Larnkjær, Christian Mølgaard, et al.
Food Chemistry|May 31, 2017
Quantification of benzoxazinoids and their metabolites in Nordic breadsKatharina Dihm, Mads Vendelbo Lind, Henrik Sundén, et al.
World Review of Nutrition and Dietetics|January 27, 2021
Early Nutrition and Its Effect on Growth, Body Composition, and Later ObesityAnni Larnkjær, Mads Vendelbo Lind, Benedikte Grenov, et al.
The American Journal of Clinical Nutrition|April 6, 2019
Reply to RB YarandiMads Vendelbo Lind, Lotte Lauritzen, Mette Kristensen, et al.
The American Journal of Clinical Nutrition|January 8, 2019
Effect of folate supplementation on insulin sensitivity and type 2 diabetes: a meta-analysis of randomized controlled trialsMads Vendelbo Lind, Lotte Lauritzen, Mette Kristensen, et al.
The American Journal of Clinical Nutrition|September 15, 2017
Biomarkers of food intake and nutrient status are associated with glucose tolerance status and development of type 2 diabetes in older Swedish womenOtto Savolainen, Mads Vendelbo Lind, Göran Bergström, et al.
Plos One|July 11, 2017
Biomarkers for predicting type 2 diabetes development-Can metabolomics improve on existing biomarkers?Otto Savolainen, Björn Fagerberg, Mads Vendelbo Lind, et al.
European Journal of Nutrition|February 16, 2020
Effects of vitamin D supplementation on cardiometabolic outcomes in children and adolescents: a systematic review and meta-analysis of randomized controlled trialsHanne Hauger, Rikke Pilmann Laursen, Christian Ritz, et al.
Contemporary Clinical Trials Communications|February 19, 2021
The role of a traditional and western diet on glucose homeostasis in Greenlandic Inuit carriers and non-carriers of type 2 diabetes variant in the TBC1D4 gene: A protocol for a randomized clinical trialGrith Møller, Mads Vendelbo Lind, Aviaja Lyberth Hauptmann, et al.
Nutrients|March 12, 2022
Food Reward after a Traditional Inuit or a Westernised Diet in an Inuit Population in GreenlandHanne Pedersen, Kristine Beaulieu, Graham Finlayson, et al.
Pageof 3

Showing results (1-10 of 26) with videos related to

Sort By:
Pageof 3
Nestle Nutrition Institute Workshop Series|July 11, 2018
Breastfeeding, Breast Milk Composition, and Growth OutcomesMads Vendelbo Lind, Anni Larnkjær, Christian Mølgaard, et al.
Food Chemistry|May 31, 2017
Quantification of benzoxazinoids and their metabolites in Nordic breadsKatharina Dihm, Mads Vendelbo Lind, Henrik Sundén, et al.
World Review of Nutrition and Dietetics|January 27, 2021
Early Nutrition and Its Effect on Growth, Body Composition, and Later ObesityAnni Larnkjær, Mads Vendelbo Lind, Benedikte Grenov, et al.
The American Journal of Clinical Nutrition|April 6, 2019
Reply to RB YarandiMads Vendelbo Lind, Lotte Lauritzen, Mette Kristensen, et al.
The American Journal of Clinical Nutrition|January 8, 2019
Effect of folate supplementation on insulin sensitivity and type 2 diabetes: a meta-analysis of randomized controlled trialsMads Vendelbo Lind, Lotte Lauritzen, Mette Kristensen, et al.
The American Journal of Clinical Nutrition|September 15, 2017
Biomarkers of food intake and nutrient status are associated with glucose tolerance status and development of type 2 diabetes in older Swedish womenOtto Savolainen, Mads Vendelbo Lind, Göran Bergström, et al.
Plos One|July 11, 2017
Biomarkers for predicting type 2 diabetes development-Can metabolomics improve on existing biomarkers?Otto Savolainen, Björn Fagerberg, Mads Vendelbo Lind, et al.
European Journal of Nutrition|February 16, 2020
Effects of vitamin D supplementation on cardiometabolic outcomes in children and adolescents: a systematic review and meta-analysis of randomized controlled trialsHanne Hauger, Rikke Pilmann Laursen, Christian Ritz, et al.
Contemporary Clinical Trials Communications|February 19, 2021
The role of a traditional and western diet on glucose homeostasis in Greenlandic Inuit carriers and non-carriers of type 2 diabetes variant in the TBC1D4 gene: A protocol for a randomized clinical trialGrith Møller, Mads Vendelbo Lind, Aviaja Lyberth Hauptmann, et al.
Nutrients|March 12, 2022
Food Reward after a Traditional Inuit or a Westernised Diet in an Inuit Population in GreenlandHanne Pedersen, Kristine Beaulieu, Graham Finlayson, et al.
Pageof 3