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Lipids
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January 6, 2026
Polyunsaturated Fatty Acids in Celiac Disease: Intake Patterns While on Gluten-Free Diet
Valentina Rosas, Juan Rodríguez, Magdalena Araya, et al.
The American Journal of Clinical Nutrition
|
February 26, 2003
Gastrointestinal symptoms and blood indicators of copper load in apparently healthy adults undergoing controlled copper exposure
Magdalena Araya, Manuel Olivares, Fernando Pizarro, et al.
Biometals : an International Journal on the Role of Metal Ions in Biology, Biochemistry, and Medicine
|
February 8, 2003
Copper exposure and potential biomarkers of copper metabolism
Magdalena Araya, Manuel Olivares, Fernando Pizarro, et al.
Revista Medica De Chile
|
March 2, 2016
[Active search of celiac disease among first degree relatives of known celiac patients]
Marcela Bejares, Amaya Oyarzún, Yalda Lucero, et al.
Journal of Trace Elements in Medicine and Biology : Organ of the Society for Minerals and Trace Elements (GMS)
|
November 23, 2013
Assessing chaperone for Zn, Cu-superoxide dismutase as an indicator of copper deficiency in malnourished children
Miguel Arredondo, Gerardo Weisstaub, Marcos Medina, et al.
Biological Trace Element Research
|
August 18, 2009
Influence of estrogens on copper indicators: in vivo and in vitro studies
Miguel Arredondo, Héctor Núñez, Guadalupe López, et al.
European Cytokine Network
|
February 9, 2006
Differential response of interleukin-2 production to chronic copper supplementation in healthy humans
Carlos Muñoz, Marcelo López, Manuel Olivares, et al.
Environmental Health Perspectives
|
July 9, 2004
Community-based randomized double-blind study of gastrointestinal effects and copper exposure in drinking water
Magdalena Araya, Manuel Olivares, Fernando Pizarro, et al.
The Journal of Nutrition
|
September 24, 2005
Supplementing copper at the upper level of the adult dietary recommended intake induces detectable but transient changes in healthy adults
Magdalena Araya, Manuel Olivares, Fernando Pizarro, et al.
Biological Trace Element Research
|
October 8, 2013
Copper supplementation at 8 mg neither affects circulating lipids nor liver function in apparently healthy Chilean men
Loreto Rojas-Sobarzo, Manuel Olivares, Alex Brito, et al.
Page
of 9
Search research articles
Search
Showing results (41-50 of 83) with videos related to
Sort By:
Page
of 9
Lipids
|
January 6, 2026
Polyunsaturated Fatty Acids in Celiac Disease: Intake Patterns While on Gluten-Free Diet
Valentina Rosas, Juan Rodríguez, Magdalena Araya, et al.
The American Journal of Clinical Nutrition
|
February 26, 2003
Gastrointestinal symptoms and blood indicators of copper load in apparently healthy adults undergoing controlled copper exposure
Magdalena Araya, Manuel Olivares, Fernando Pizarro, et al.
Biometals : an International Journal on the Role of Metal Ions in Biology, Biochemistry, and Medicine
|
February 8, 2003
Copper exposure and potential biomarkers of copper metabolism
Magdalena Araya, Manuel Olivares, Fernando Pizarro, et al.
Revista Medica De Chile
|
March 2, 2016
[Active search of celiac disease among first degree relatives of known celiac patients]
Marcela Bejares, Amaya Oyarzún, Yalda Lucero, et al.
Journal of Trace Elements in Medicine and Biology : Organ of the Society for Minerals and Trace Elements (GMS)
|
November 23, 2013
Assessing chaperone for Zn, Cu-superoxide dismutase as an indicator of copper deficiency in malnourished children
Miguel Arredondo, Gerardo Weisstaub, Marcos Medina, et al.
Biological Trace Element Research
|
August 18, 2009
Influence of estrogens on copper indicators: in vivo and in vitro studies
Miguel Arredondo, Héctor Núñez, Guadalupe López, et al.
European Cytokine Network
|
February 9, 2006
Differential response of interleukin-2 production to chronic copper supplementation in healthy humans
Carlos Muñoz, Marcelo López, Manuel Olivares, et al.
Environmental Health Perspectives
|
July 9, 2004
Community-based randomized double-blind study of gastrointestinal effects and copper exposure in drinking water
Magdalena Araya, Manuel Olivares, Fernando Pizarro, et al.
The Journal of Nutrition
|
September 24, 2005
Supplementing copper at the upper level of the adult dietary recommended intake induces detectable but transient changes in healthy adults
Magdalena Araya, Manuel Olivares, Fernando Pizarro, et al.
Biological Trace Element Research
|
October 8, 2013
Copper supplementation at 8 mg neither affects circulating lipids nor liver function in apparently healthy Chilean men
Loreto Rojas-Sobarzo, Manuel Olivares, Alex Brito, et al.
Page
of 9