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BMC Geriatrics
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April 24, 2020
Age-dependent effect of metabolic phenotypes on carotid atherosclerotic disease in coronary heart disease patients (CORDIOPREV study)
Francisco M Gutierrez-Mariscal, Antonio García-Ríos, Purificación Gómez-Luna, et al.
Molecular Nutrition & Food Research
|
June 13, 2020
Reduction in Circulating Advanced Glycation End Products by Mediterranean Diet Is Associated with Increased Likelihood of Type 2 Diabetes Remission in Patients with Coronary Heart Disease: From the Cordioprev Study
Francisco M Gutierrez-Mariscal, Magdalena P Cardelo, Silvia de la Cruz, et al.
JCI Insight
|
August 27, 2024
miR-33 deletion in hepatocytes attenuates MASLD-MASH-HCC progression
Pablo Fernández-Tussy, Magdalena P Cardelo, Hanming Zhang, et al.
Diabetes & Metabolism
|
December 14, 2023
Reduction of circulating methylglyoxal levels by a Mediterranean diet is associated with preserved kidney function in patients with type 2 diabetes and coronary heart disease: From the CORDIOPREV randomized controlled trial
Francisco M Gutierrez-Mariscal, Alicia Podadera-Herreros, Juan F Alcalá-Diaz, et al.
Nutrients
|
April 30, 2021
Quality and Quantity of Protein Intake Influence Incidence of Type 2 Diabetes Mellitus in Coronary Heart Disease Patients: From the CORDIOPREV Study
Silvia de la Cruz-Ares, Francisco M Gutiérrez-Mariscal, Juan F Alcalá-Díaz, et al.
Molecular Nutrition & Food Research
|
October 16, 2020
A Diet-Dependent Microbiota Profile Associated with Incident Type 2 Diabetes: From the CORDIOPREV Study
Antonio Camargo, Cristina Vals-Delgado, Juan F Alcala-Diaz, et al.
Nutrients
|
July 15, 2026
Gut Microbiota Composition and Plasma Metabolomic Profile Are Associated with Amyloid Pathology and Cognitive Performance in Patients with Mild Cognitive Impairment
Marina Mora-Ortiz, Magdalena P Cardelo, Esther Porras-Pérez, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry
|
June 14, 2022
High density lipoprotein subfractions and extent of coronary atherosclerotic lesions: From the cordioprev study
Silvia de la Cruz-Ares, Ana Leon-Acuña, Elena M Yubero-Serrano, et al.
Frontiers in Nutrition
|
July 5, 2022
A Gene Variation at the ZPR1 Locus (rs964184) Interacts With the Type of Diet to Modulate Postprandial Triglycerides in Patients With Coronary Artery Disease: From the Coronary Diet Intervention With Olive Oil and Cardiovascular Prevention Study
Juan F Alcala-Diaz, Antonio P Arenas-de Larriva, Jose D Torres-Peña, et al.
Molecular Nutrition & Food Research
|
December 4, 2021
Diabetes Remission Is Modulated by Branched Chain Amino Acids According to the Diet Consumed: From the CORDIOPREV Study
Magdalena P Cardelo, Juan F Alcala-Diaz, Francisco M Gutierrez-Mariscal, et al.
Page
of 3
Search research articles
Search
Showing results (11-20 of 24) with videos related to
Sort By:
Page
of 3
BMC Geriatrics
|
April 24, 2020
Age-dependent effect of metabolic phenotypes on carotid atherosclerotic disease in coronary heart disease patients (CORDIOPREV study)
Francisco M Gutierrez-Mariscal, Antonio García-Ríos, Purificación Gómez-Luna, et al.
Molecular Nutrition & Food Research
|
June 13, 2020
Reduction in Circulating Advanced Glycation End Products by Mediterranean Diet Is Associated with Increased Likelihood of Type 2 Diabetes Remission in Patients with Coronary Heart Disease: From the Cordioprev Study
Francisco M Gutierrez-Mariscal, Magdalena P Cardelo, Silvia de la Cruz, et al.
JCI Insight
|
August 27, 2024
miR-33 deletion in hepatocytes attenuates MASLD-MASH-HCC progression
Pablo Fernández-Tussy, Magdalena P Cardelo, Hanming Zhang, et al.
Diabetes & Metabolism
|
December 14, 2023
Reduction of circulating methylglyoxal levels by a Mediterranean diet is associated with preserved kidney function in patients with type 2 diabetes and coronary heart disease: From the CORDIOPREV randomized controlled trial
Francisco M Gutierrez-Mariscal, Alicia Podadera-Herreros, Juan F Alcalá-Diaz, et al.
Nutrients
|
April 30, 2021
Quality and Quantity of Protein Intake Influence Incidence of Type 2 Diabetes Mellitus in Coronary Heart Disease Patients: From the CORDIOPREV Study
Silvia de la Cruz-Ares, Francisco M Gutiérrez-Mariscal, Juan F Alcalá-Díaz, et al.
Molecular Nutrition & Food Research
|
October 16, 2020
A Diet-Dependent Microbiota Profile Associated with Incident Type 2 Diabetes: From the CORDIOPREV Study
Antonio Camargo, Cristina Vals-Delgado, Juan F Alcala-Diaz, et al.
Nutrients
|
July 15, 2026
Gut Microbiota Composition and Plasma Metabolomic Profile Are Associated with Amyloid Pathology and Cognitive Performance in Patients with Mild Cognitive Impairment
Marina Mora-Ortiz, Magdalena P Cardelo, Esther Porras-Pérez, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry
|
June 14, 2022
High density lipoprotein subfractions and extent of coronary atherosclerotic lesions: From the cordioprev study
Silvia de la Cruz-Ares, Ana Leon-Acuña, Elena M Yubero-Serrano, et al.
Frontiers in Nutrition
|
July 5, 2022
A Gene Variation at the ZPR1 Locus (rs964184) Interacts With the Type of Diet to Modulate Postprandial Triglycerides in Patients With Coronary Artery Disease: From the Coronary Diet Intervention With Olive Oil and Cardiovascular Prevention Study
Juan F Alcala-Diaz, Antonio P Arenas-de Larriva, Jose D Torres-Peña, et al.
Molecular Nutrition & Food Research
|
December 4, 2021
Diabetes Remission Is Modulated by Branched Chain Amino Acids According to the Diet Consumed: From the CORDIOPREV Study
Magdalena P Cardelo, Juan F Alcala-Diaz, Francisco M Gutierrez-Mariscal, et al.
Page
of 3