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Frontiers in Plant Science
|
October 4, 2018
Light, Ethylene and Auxin Signaling Interaction Regulates Carotenoid Biosynthesis During Tomato Fruit Ripening
Aline Bertinatto Cruz, Ricardo Ernesto Bianchetti, Frederico Rocha Rodrigues Alves, et al.
Phytochemistry
|
November 30, 2014
Fruits from ripening impaired, chlorophyll degraded and jasmonate insensitive tomato mutants have altered tocopherol content and composition
Juliana Almeida, Ramón Asís, Virginia Noel Molineri, et al.
Planta
|
March 3, 2022
Metabolome of Ceratodon purpureus (Hedw.) Brid., a cosmopolitan moss: the influence of seasonality
Wilton R Sala-Carvalho, Francisco P Montessi-Amaral, Marisia P Esposito, et al.
Scientific Reports
|
August 12, 2017
Phytochromobilin deficiency impairs sugar metabolism through the regulation of cytokinin and auxin signaling in tomato fruits
Ricardo Ernesto Bianchetti, Aline Bertinatto Cruz, Bruna Soares Oliveira, et al.
Scientific Reports
|
November 7, 2020
Light and ripening-regulated BBX protein-encoding genes in Solanum lycopersicum
Bruno Silvestre Lira, Maria José Oliveira, Lumi Shiose, et al.
Plant, Cell & Environment
|
August 22, 2024
Liana attachment to supports leads to profound changes in xylem anatomy and transcriptional profile of cambium and differentiating xylem
André Carvalho Lima, Sónia Cristina da Silva Andrade, Caian Souza Gerolamo, et al.
Plant, Cell & Environment
|
October 27, 2018
PHYTOCHROME-INTERACTING FACTOR 3 mediates light-dependent induction of tocopherol biosynthesis during tomato fruit ripening
Giovanna Gramegna, Daniele Rosado, Ana Paula Sánchez Carranza, et al.
Plant & Cell Physiology
|
February 17, 2016
Pheophytinase Knockdown Impacts Carbon Metabolism and Nutraceutical Content Under Normal Growth Conditions in Tomato
Bruno Silvestre Lira, Daniele Rosado, Juliana Almeida, et al.
Plant Physiology
|
May 3, 2011
Coupling virus-induced gene silencing to exogenous green fluorescence protein expression provides a highly efficient system for functional genomics in Arabidopsis and across all stages of tomato fruit development
Leandro Quadrana, Maria Cecilia Rodriguez, Mariana López, et al.
Plos One
|
August 28, 2015
Identification and Evaluation of Reference Genes for Quantitative Analysis of Brazilian Pine (Araucaria angustifolia Bertol. Kuntze) Gene Expression
Paula Elbl, Bruno V Navarro, Leandro F de Oliveira, et al.
Page
of 7
Search research articles
Search
Showing results (21-30 of 61) with videos related to
Sort By:
Page
of 7
Frontiers in Plant Science
|
October 4, 2018
Light, Ethylene and Auxin Signaling Interaction Regulates Carotenoid Biosynthesis During Tomato Fruit Ripening
Aline Bertinatto Cruz, Ricardo Ernesto Bianchetti, Frederico Rocha Rodrigues Alves, et al.
Phytochemistry
|
November 30, 2014
Fruits from ripening impaired, chlorophyll degraded and jasmonate insensitive tomato mutants have altered tocopherol content and composition
Juliana Almeida, Ramón Asís, Virginia Noel Molineri, et al.
Planta
|
March 3, 2022
Metabolome of Ceratodon purpureus (Hedw.) Brid., a cosmopolitan moss: the influence of seasonality
Wilton R Sala-Carvalho, Francisco P Montessi-Amaral, Marisia P Esposito, et al.
Scientific Reports
|
August 12, 2017
Phytochromobilin deficiency impairs sugar metabolism through the regulation of cytokinin and auxin signaling in tomato fruits
Ricardo Ernesto Bianchetti, Aline Bertinatto Cruz, Bruna Soares Oliveira, et al.
Scientific Reports
|
November 7, 2020
Light and ripening-regulated BBX protein-encoding genes in Solanum lycopersicum
Bruno Silvestre Lira, Maria José Oliveira, Lumi Shiose, et al.
Plant, Cell & Environment
|
August 22, 2024
Liana attachment to supports leads to profound changes in xylem anatomy and transcriptional profile of cambium and differentiating xylem
André Carvalho Lima, Sónia Cristina da Silva Andrade, Caian Souza Gerolamo, et al.
Plant, Cell & Environment
|
October 27, 2018
PHYTOCHROME-INTERACTING FACTOR 3 mediates light-dependent induction of tocopherol biosynthesis during tomato fruit ripening
Giovanna Gramegna, Daniele Rosado, Ana Paula Sánchez Carranza, et al.
Plant & Cell Physiology
|
February 17, 2016
Pheophytinase Knockdown Impacts Carbon Metabolism and Nutraceutical Content Under Normal Growth Conditions in Tomato
Bruno Silvestre Lira, Daniele Rosado, Juliana Almeida, et al.
Plant Physiology
|
May 3, 2011
Coupling virus-induced gene silencing to exogenous green fluorescence protein expression provides a highly efficient system for functional genomics in Arabidopsis and across all stages of tomato fruit development
Leandro Quadrana, Maria Cecilia Rodriguez, Mariana López, et al.
Plos One
|
August 28, 2015
Identification and Evaluation of Reference Genes for Quantitative Analysis of Brazilian Pine (Araucaria angustifolia Bertol. Kuntze) Gene Expression
Paula Elbl, Bruno V Navarro, Leandro F de Oliveira, et al.
Page
of 7