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BMJ Open Gastroenterology|December 5, 2023
Naturally nutrient rich (NNR) score and the risk of colorectal cancer: a case-control studyNaeemeh Hassanpour Ardekanizadeh, Mahdi Mousavi Mele, Saeideh Mohammadi, et al.
Immunity, Inflammation and Disease|May 8, 2024
The association between enteral nutrition with survival of critical patients with COVID-19Maryam Gholamalizadeh, Zahra Salimi, Khadijeh Abbasi Mobarakeh, et al.
Archives of Clinical Neuropsychology : the Official Journal of the National Academy of Neuropsychologists|October 30, 2024
Association of Transient Global Amnesia (TGA) With Dietary Intake of Vitamin B12Seyedeh Hayedeh Mousavi Shalmani, Zahra Mahamoudi, Narjes Nooriani, et al.
Cardiovascular Endocrinology & Metabolism|December 9, 2024
The association between consumption of dairy products and risk of type 2 diabetesSoroor Fathi, Mahsa Vahdat, Zahra Saeedirad, et al.
Cardiovascular Toxicology|April 1, 2024
The Association of Iron Intake and Hypertension, Does Iron Intake Decrease Blood Pressure?Mahdi Mousavi Mele, Atefeh Tahavorgar, Zahra Salimi, et al.
Health Science Reports|December 1, 2025
The Link Between Spontaneous Abortion and Vitamin E may be Influenced by the Fat Mass and Obesity-Associated Gene, a Case-Control StudyZahra Saeedirad, Mahdi Mousavi Mele, Ali Shamsi-Goushki, et al.
Clinical and Translational Science|April 27, 2026
Modulation of Inflammatory Indices by Omega-3 Fatty Acids Supplementation in Hemodialysis: A Clinical Trial ApproachHanieh Shafaei Kachaei, Khadijeh Abbasi Mobarakrh, Fatemeh Azaryan, et al.
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