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The Journal of Nutritional Biochemistry|June 12, 2014
Capsaicin-induced transcriptional changes in hypothalamus and alterations in gut microbial count in high fat diet fed miceRitesh K Baboota, Nida Murtaza, Sneha Jagtap, et al.
Molecular Biology Reports|November 16, 2022
Short-term trivalent arsenic and hexavalent chromium exposures induce gut dysbiosis and transcriptional alteration in adipose tissue of miceDhirendra Pratap Singh, Shiv Kumar Yadav, Keya Patel, et al.
Biofactors (Oxford, England)|February 20, 2016
Cinnamaldehyde supplementation prevents fasting-induced hyperphagia, lipid accumulation, and inflammation in high-fat diet-fed micePragyanshu Khare, Sneha Jagtap, Yachna Jain, et al.
Food & Function|October 27, 2021
Allicin, a dietary trpa1 agonist, prevents high fat diet-induced dysregulation of gut hormones and associated complicationsPragyanshu Khare, Neha Mahajan, Dhirendra Pratap Singh, et al.
Pharmacology, Biochemistry, and Behavior|March 10, 2010
Preadolescent tobacco smoke exposure leads to acute nicotine dependence but does not affect the rewarding effects of nicotine or nicotine withdrawal in adulthood in ratsHidetaka Yamada, Mahendra Bishnoi, Kim F M Keijzers, et al.
Journal of the American Nutrition Association|November 23, 2022
Purification and Characterization of Novel Antihypertensive and Antioxidative Peptides From Whey Protein Fermentate: In Vitro, In Silico, and Molecular Interactions StudiesKeval Chopada, Bethsheba Basaiawmoit, Amar A Sakure, et al.
Frontiers in Pharmacology|December 4, 2018
Involvement of Glucagon in Preventive Effect of Menthol Against High Fat Diet Induced Obesity in MicePragyanshu Khare, Priyanka Mangal, Ritesh K Baboota, et al.
The British Journal of Nutrition|September 20, 2014
Finger millet bran supplementation alleviates obesity-induced oxidative stress, inflammation and gut microbial derangements in high-fat diet-fed miceNida Murtaza, Ritesh K Baboota, Sneha Jagtap, et al.
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