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Journal of Thermal Biology
|
August 26, 2018
Physiological alterations of poultry to the high environmental temperature
Mayada R Farag, Mahmoud Alagawany
Chemico-Biological Interactions
|
November 13, 2017
Erythrocytes as a biological model for screening of xenobiotics toxicity
Mayada Ragab Farag, Mahmoud Alagawany
Drug and Chemical Toxicology
|
June 18, 2016
In vitro antioxidant activities of resveratrol, cinnamaldehyde and their synergistic effect against cyadox-induced cytotoxicity in rabbit erythrocytes
Mayada Ragab Farag, Mahmoud Alagawany, Vincenzo Tufarelli
Frontiers in Physiology
|
October 24, 2022
Editorial: Interplay of nutrition and genomics: Potential for improving performance and health of poultry
Faiz-Ul Hassan, Mahmoud Alagawany, Rajesh Jha
Biological Trace Element Research
|
October 10, 2021
The Role of Zinc Microelement in Aquaculture: a Review
Mahmoud A O Dawood, Mahmoud Alagawany, Hani Sewilam
Journal of Animal Physiology and Animal Nutrition
|
February 15, 2019
Growth performance, biochemical, cytological and molecular aspects of rabbits exposed to lead toxicity
Heba S A Taha, Sameh A Abdelnour, Mahmoud Alagawany
Journal of Animal Physiology and Animal Nutrition
|
December 30, 2018
Responses of growing rabbits to supplementing diet with a mixture of black and red pepper oils as a natural growth promoter
Mohamed Ezzat Abd El-Hack, Mahmoud Alagawany, Sameh Abdelnour
Environmental Science and Pollution Research International
|
December 15, 2015
Productive performance, egg quality, blood constituents, immune functions, and antioxidant parameters in laying hens fed diets with different levels of Yucca schidigera extract
Mahmoud Alagawany, Mohamed E Abd El-Hack, Mohamed S El-Kholy
Life (Basel, Switzerland)
|
January 8, 2025
Spirulina <i>(Arthrospira platensis)</i> Used as Functional Feed Supplement or Alternative Protein Source: A Review of the Effects of Different Dietary Inclusion Levels on Production Performance, Health Status, and Meat Quality of Broiler Chickens
Antonia Lestingi, Mahmoud Alagawany, Alessandro Di Cerbo, et al.
Journal of Animal Physiology and Animal Nutrition
|
May 24, 2020
Dietary cold-pressed red and black pepper oil mixture enhances growth, carcass, blood chemistry, antioxidant, immunity and caecal pathogens of quails
Mahmoud Alagawany, Ayman S Salah, Mohamed A Mahmoud, et al.
Page
of 21
Search research articles
Search
Showing results (1-10 of 208) with videos related to
Sort By:
Page
of 21
Journal of Thermal Biology
|
August 26, 2018
Physiological alterations of poultry to the high environmental temperature
Mayada R Farag, Mahmoud Alagawany
Chemico-Biological Interactions
|
November 13, 2017
Erythrocytes as a biological model for screening of xenobiotics toxicity
Mayada Ragab Farag, Mahmoud Alagawany
Drug and Chemical Toxicology
|
June 18, 2016
In vitro antioxidant activities of resveratrol, cinnamaldehyde and their synergistic effect against cyadox-induced cytotoxicity in rabbit erythrocytes
Mayada Ragab Farag, Mahmoud Alagawany, Vincenzo Tufarelli
Frontiers in Physiology
|
October 24, 2022
Editorial: Interplay of nutrition and genomics: Potential for improving performance and health of poultry
Faiz-Ul Hassan, Mahmoud Alagawany, Rajesh Jha
Biological Trace Element Research
|
October 10, 2021
The Role of Zinc Microelement in Aquaculture: a Review
Mahmoud A O Dawood, Mahmoud Alagawany, Hani Sewilam
Journal of Animal Physiology and Animal Nutrition
|
February 15, 2019
Growth performance, biochemical, cytological and molecular aspects of rabbits exposed to lead toxicity
Heba S A Taha, Sameh A Abdelnour, Mahmoud Alagawany
Journal of Animal Physiology and Animal Nutrition
|
December 30, 2018
Responses of growing rabbits to supplementing diet with a mixture of black and red pepper oils as a natural growth promoter
Mohamed Ezzat Abd El-Hack, Mahmoud Alagawany, Sameh Abdelnour
Environmental Science and Pollution Research International
|
December 15, 2015
Productive performance, egg quality, blood constituents, immune functions, and antioxidant parameters in laying hens fed diets with different levels of Yucca schidigera extract
Mahmoud Alagawany, Mohamed E Abd El-Hack, Mohamed S El-Kholy
Life (Basel, Switzerland)
|
January 8, 2025
Spirulina <i>(Arthrospira platensis)</i> Used as Functional Feed Supplement or Alternative Protein Source: A Review of the Effects of Different Dietary Inclusion Levels on Production Performance, Health Status, and Meat Quality of Broiler Chickens
Antonia Lestingi, Mahmoud Alagawany, Alessandro Di Cerbo, et al.
Journal of Animal Physiology and Animal Nutrition
|
May 24, 2020
Dietary cold-pressed red and black pepper oil mixture enhances growth, carcass, blood chemistry, antioxidant, immunity and caecal pathogens of quails
Mahmoud Alagawany, Ayman S Salah, Mohamed A Mahmoud, et al.
Page
of 21