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Journal of Orthopaedic Trauma
|
January 14, 2025
Best Available Outcomes Evidence Informing Standard of Care
Shea Comadoll, Mai P Nguyen
Klinische Monatsblatter Fur Augenheilkunde
|
September 16, 2024
Role of Artificial Intelligence in Retinal Diseases
Julia Mai, Ursula Schmidt-Erfurth
Biomedicines
|
February 24, 2024
Cell States and Interactions of CD8 T Cells and Disease-Enriched Microglia in Human Brains with Alzheimer's Disease
Mai Yamakawa, Jessica E Rexach
Canadian Journal on Aging = La Revue Canadienne Du Vieillissement
|
July 28, 2023
<i>Cisan</i> and <i>Malahang</i>: Indigenous Older Adults' Voices on Active Aging - Findings from a Qualitative Study in Taiwan
Wasiq Silan, Mai Camilla Munkejord
Seishin Shinkeigaku Zasshi = Psychiatria Et Neurologia Japonica
|
February 7, 2009
[A consideration of the name of the Ajase complex]
Makoto Daiguji, Mai Moriguchi-Shinoda
Redox Report : Communications in Free Radical Research
|
June 27, 2012
A novel relationship between the radical-scavenging activity of flavonoids and enthalpy of formation revealed with Hartree-Fock computations and thermochemical deduction
Ameha Seyoum Woldu, Joachim Mai
Computers in Biology and Medicine
|
August 6, 2016
CD3D and PRKCQ work together to discriminate between B-cell and T-cell acute lymphoblastic leukemia
Dongli Ma, Shan Zhong, Xiaorong Liu, et al.
The Journal of Evidence-Based Dental Practice
|
September 26, 2022
ACCURACY OF REMOVABLE PARTIAL DENTURE METAL FRAMEWORKS FABRICATED BY COMPUTER-AIDED DESIGN/ COMPUTER-AIDED MANUFACTURING METHOD: A SYSTEMATIC REVIEW AND META-ANALYSIS
Hai Yen Mai, Hang-Nga Mai, Ho-Jin Kim, et al.
Food Science and Biotechnology
|
September 29, 2018
Lactic acid fermentation of apricot juice by mono- and mixed cultures of probiotic <i>Lactobacillus</i> and <i>Bifidobacterium</i> strains
Erika Bujna, Nikoletta Annamária Farkas, Anh Mai Tran, et al.
Natural Product Communications
|
April 6, 2012
Phenolic constituents from the heartwood of Artocapus altilis and their tyrosinase inhibitory activity
Mai Ha Khoa Nguyen, Hai Xuan Nguyen, Mai Thanh Thi Nguyen, et al.
Page
of 3,301
Search research articles
Search
Showing results (651-660 of 33,004) with videos related to
Sort By:
Page
of 3,301
Journal of Orthopaedic Trauma
|
January 14, 2025
Best Available Outcomes Evidence Informing Standard of Care
Shea Comadoll, Mai P Nguyen
Klinische Monatsblatter Fur Augenheilkunde
|
September 16, 2024
Role of Artificial Intelligence in Retinal Diseases
Julia Mai, Ursula Schmidt-Erfurth
Biomedicines
|
February 24, 2024
Cell States and Interactions of CD8 T Cells and Disease-Enriched Microglia in Human Brains with Alzheimer's Disease
Mai Yamakawa, Jessica E Rexach
Canadian Journal on Aging = La Revue Canadienne Du Vieillissement
|
July 28, 2023
<i>Cisan</i> and <i>Malahang</i>: Indigenous Older Adults' Voices on Active Aging - Findings from a Qualitative Study in Taiwan
Wasiq Silan, Mai Camilla Munkejord
Seishin Shinkeigaku Zasshi = Psychiatria Et Neurologia Japonica
|
February 7, 2009
[A consideration of the name of the Ajase complex]
Makoto Daiguji, Mai Moriguchi-Shinoda
Redox Report : Communications in Free Radical Research
|
June 27, 2012
A novel relationship between the radical-scavenging activity of flavonoids and enthalpy of formation revealed with Hartree-Fock computations and thermochemical deduction
Ameha Seyoum Woldu, Joachim Mai
Computers in Biology and Medicine
|
August 6, 2016
CD3D and PRKCQ work together to discriminate between B-cell and T-cell acute lymphoblastic leukemia
Dongli Ma, Shan Zhong, Xiaorong Liu, et al.
The Journal of Evidence-Based Dental Practice
|
September 26, 2022
ACCURACY OF REMOVABLE PARTIAL DENTURE METAL FRAMEWORKS FABRICATED BY COMPUTER-AIDED DESIGN/ COMPUTER-AIDED MANUFACTURING METHOD: A SYSTEMATIC REVIEW AND META-ANALYSIS
Hai Yen Mai, Hang-Nga Mai, Ho-Jin Kim, et al.
Food Science and Biotechnology
|
September 29, 2018
Lactic acid fermentation of apricot juice by mono- and mixed cultures of probiotic <i>Lactobacillus</i> and <i>Bifidobacterium</i> strains
Erika Bujna, Nikoletta Annamária Farkas, Anh Mai Tran, et al.
Natural Product Communications
|
April 6, 2012
Phenolic constituents from the heartwood of Artocapus altilis and their tyrosinase inhibitory activity
Mai Ha Khoa Nguyen, Hai Xuan Nguyen, Mai Thanh Thi Nguyen, et al.
Page
of 3,301