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Journal of Agricultural and Food Chemistry|January 10, 2002
Monoacylglycerol from Punica granatum seed oilMajekodunmi O Fatope, Suad Khamis S Al Burtomani, Yoshio TakedaJournal of Natural Products|December 1, 2004
New sesquiterpenes from Pluchea arabicaMajekodunmi O Fatope, Rani S Nair, Ruchi G Marwah, et al.Chemistry & Biodiversity|July 27, 2010
ent-Kaurene diterpenoids from Blepharispermum hirtumMajekodunmi O Fatope, Gouri B Varma, Nasser M Alzri, et al.Phytochemistry|August 4, 2006
Production of phenylacetic acid derivatives and 4-epiradicinol in culture by Curvularia lunataGouri B Varma, Majekodunmi O Fatope, Ruchi G Marwah, et al.Chemistry & Biodiversity|November 28, 2008
Identification of the chemotypes of Ocimum forskolei and Ocimum basilicum by NMR spectroscopyMajekodunmi O Fatope, Ruchi G Marwah, Nabil M Al Hadhrami, et al.Journal of Ethnopharmacology|December 14, 2004
Chemical composition, antibacterial and antifungal activities of the essential oil of Haplophyllum tuberculatum from OmanSuad Khamis S Al-Burtamani, Majekodunmi O Fatope, Ruchi G Marwah, et al.Phytochemistry|March 22, 2003
Muscanone: a 3-O-(1", 8", 14"-trimethylhexadecanyl)naringenin from Commiphora wightiiMajekodunmi O Fatope, Suad Khamis S Al-Burtomani, John O Ochei, et al.Nutritional Neuroscience|September 20, 2014
Pomegranate seed oil: Effect on 3-nitropropionic acid-induced neurotoxicity in PC12 cells and elucidation of unsaturated fatty acids compositionBushra N Al-Sabahi, Majekodunmi O Fatope, Musthafa Mohamed Essa, et al.Molecules (Basel, Switzerland)|August 26, 2023
Isolation and Identification of Phytocompounds from Maytenus dhofarensis and Their Biological PotentialsFatma Al-Rubaiai, Zakiya Zahran Al-Shariqi, Khalsa S Al-Shabibi, et al.Pageof 1