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Current Opinion in Food Science|May 7, 2020
What makes a foodborne virus: comparing coronaviruses with human norovirusesDan Li, Mitchie Y Zhao, Turk Hsern Malcolm Tan
Current Gene Therapy|March 20, 2012
Ex vivo gene therapy and visionKevin Gregory-Evans, A M A Emran Bashar, Malcolm Tan
Singapore Medical Journal|November 26, 2021
Ulcerative colitis: STRIDE-ing beyond symptoms with new standardsShu Wen Tay, Kevin Kim Jun Teh, Tiing-Leong Ang, et al.
Case Reports in Gastroenterology|August 21, 2019
Endosonographic Appearances of a Rare Duodenal Tumour, Brunner's Gland HamartomaIkram Hussain, Malcolm Tan, Meyyur Aravamudan Veeraraghavan, et al.
Singapore Medical Journal|September 20, 2021
Clinical audit of current <i>Helicobacter pylori</i> treatment outcomes in SingaporeTiing Leong Ang, Kim Wei Lim, Daphne Ang, et al.
Annals of Hepatology|September 4, 2020
A systematic review and meta-analysis of the COVID-19 associated liver injuryYu Jun Wong, Malcolm Tan, Qishi Zheng, et al.
Clinics and Research in Hepatology and Gastroenterology|December 3, 2020
Modified AST to platelet ratio index improves APRI and better predicts advanced fibrosis and liver cirrhosis in patients with non-alcoholic fatty liver diseaseCheryl Huang, Jun Jie Seah, Chin Kimg Tan, et al.
The Journal of Clinical Investigation|May 10, 2022
Favorable vaccine-induced SARS-CoV-2-specific T cell response profile in patients undergoing immune-modifying therapiesMartin Qui, Nina Le Bert, Webber Pak Wo Chan, et al.
Journal of Crohn'S & Colitis|March 18, 2020
Lymphocyte Activation Gene (LAG)-3 Is Associated With Mucosal Inflammation and Disease Activity in Ulcerative ColitisStephanie M Slevin, Lucy C Garner, Conor Lahiff, et al.
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