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Plos One|April 8, 2020
Urban foraging: Land management policy, perspectives, and potentialMallika Sardeshpande, Charlie ShackletonAmbio|November 26, 2024
Spatial synergies for urban foraging: A South African exampleMallika Sardeshpande, Charlie ShackletonAmbio|August 14, 2025
A systematic review of foraging as lifestyle, livelihood, and landscape management strategyMallika Sardeshpande, Tafadzwanashe MabhaudhiGlobal Change Biology|April 3, 2025
Microbiomes as Modulators of Human and Planetary Health: A Relational and Cross-Scale PerspectiveAnna Handte-Reinecker, Mallika SardeshpandeNutrients|August 10, 2017
Minimum Dietary Diversity Scores for Women Indicate Micronutrient Adequacy and Food Insecurity Status in South African TownsGamuchirai Chakona, Charlie ShackletonNutrients|November 8, 2019
Food Taboos and Cultural Beliefs Influence Food Choice and Dietary Preferences among Pregnant Women in the Eastern Cape, South AfricaGamuchirai Chakona, Charlie ShackletonScientific Reports|December 23, 2025
Exploring the social-ecological potential for indigenous agroforestry in peri-urban areas: a participatory mapping approachMallika Sardeshpande, Tsitsi Bangira, Matilda Azong Cho, et al.Agricultural and Food Economics|November 18, 2025
Determining the influence of livelihoods, land access, and location on household food and nutrition security in KwaZulu-Natal, South AfricaMallika Sardeshpande, Rowan Naicker, Sithabile Hlahla, et al.Plos One|October 25, 2013
Deagrarianisation and forest revegetation in a biodiversity hotspot on the Wild Coast, South AfricaRoss Shackleton, Charlie Shackleton, Sheona Shackleton, et al.Plos One|June 12, 2014
Deagrarianisation and forest revegetation in a biodiversity hotspot on the Wild Coast, South AfricaRoss Shackleton, Charlie Shackleton, Sheona Shackleton, et al.Pageof 2