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Manfred Metzler

Showing results (51-60 of 68) with videos related to

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Applied and Environmental Microbiology|February 18, 2014
Role of the Alternaria alternata blue-light receptor LreA (white-collar 1) in spore formation and secondary metabolismSonja Pruss, Ramona Fetzner, Kristin Seither, et al.
Journal of Agricultural and Food Chemistry|October 25, 2016
Sulfoglucosides as Novel Modified Forms of the Mycotoxins Alternariol and Alternariol Monomethyl EtherSebastian T Soukup, Beate N Kohn, Erika Pfeiffer, et al.
Journal of Agricultural and Food Chemistry|October 28, 2010
Identification of an aliphatic epoxide and the corresponding dihydrodiol as novel congeners of zearalenone in cultures of Fusarium graminearumErika Pfeiffer, Andreas A Hildebrand, Christina Becker, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 28, 2019
Combined hazard assessment of mycotoxins and their modified forms applying relative potency factors: Zearalenone and T2/HT2 toxinHans Steinkellner, Marco Binaglia, Chiara Dall'Asta, et al.
EFSA Journal. European Food Safety Authority|January 3, 2022
Assessment of an application on a detoxification process of groundnut press cake for aflatoxins by ammoniation, Dieter Schrenk, Margherita Bignami, et al.
EFSA Journal. European Food Safety Authority|September 30, 2022
Decontamination process for dioxins and dioxin-like PCBs from fish oil and vegetable oils and fats by a physical process with activated carbon, Dieter Schrenk, Margherita Bignami, et al.
EFSA Journal. European Food Safety Authority|April 27, 2022
Evaluation of the risks for animal health related to the presence of hydroxymethylfurfural (HMF) in feed for honey bees, Laurent Bodin, Jesús Del Mazo, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Assessment of decontamination processes for dioxins and dioxin-like PCBs in fish oil by physical filtration with activated carbon, Helle Katrine Knutsen, Jan Alexander, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Assessment of a decontamination process for dioxins and dioxin-like PCBs in fish oil by physical filtration with activated carbon, Helle Katrine Knutsen, Jan Alexander, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Assessment of a decontamination process for dioxins and PCBs from fish meal by replacement of fish oil, Helle Katrine Knutsen, Jan Alexander, et al.
Pageof 7

Showing results (51-60 of 68) with videos related to

Sort By:
Pageof 7
Applied and Environmental Microbiology|February 18, 2014
Role of the Alternaria alternata blue-light receptor LreA (white-collar 1) in spore formation and secondary metabolismSonja Pruss, Ramona Fetzner, Kristin Seither, et al.
Journal of Agricultural and Food Chemistry|October 25, 2016
Sulfoglucosides as Novel Modified Forms of the Mycotoxins Alternariol and Alternariol Monomethyl EtherSebastian T Soukup, Beate N Kohn, Erika Pfeiffer, et al.
Journal of Agricultural and Food Chemistry|October 28, 2010
Identification of an aliphatic epoxide and the corresponding dihydrodiol as novel congeners of zearalenone in cultures of Fusarium graminearumErika Pfeiffer, Andreas A Hildebrand, Christina Becker, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 28, 2019
Combined hazard assessment of mycotoxins and their modified forms applying relative potency factors: Zearalenone and T2/HT2 toxinHans Steinkellner, Marco Binaglia, Chiara Dall'Asta, et al.
EFSA Journal. European Food Safety Authority|January 3, 2022
Assessment of an application on a detoxification process of groundnut press cake for aflatoxins by ammoniation, Dieter Schrenk, Margherita Bignami, et al.
EFSA Journal. European Food Safety Authority|September 30, 2022
Decontamination process for dioxins and dioxin-like PCBs from fish oil and vegetable oils and fats by a physical process with activated carbon, Dieter Schrenk, Margherita Bignami, et al.
EFSA Journal. European Food Safety Authority|April 27, 2022
Evaluation of the risks for animal health related to the presence of hydroxymethylfurfural (HMF) in feed for honey bees, Laurent Bodin, Jesús Del Mazo, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Assessment of decontamination processes for dioxins and dioxin-like PCBs in fish oil by physical filtration with activated carbon, Helle Katrine Knutsen, Jan Alexander, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Assessment of a decontamination process for dioxins and dioxin-like PCBs in fish oil by physical filtration with activated carbon, Helle Katrine Knutsen, Jan Alexander, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Assessment of a decontamination process for dioxins and PCBs from fish meal by replacement of fish oil, Helle Katrine Knutsen, Jan Alexander, et al.
Pageof 7