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Current Opinion in Lipidology|December 16, 2014
Dietary patterns and fatty liver diseaseManja Koch, Ute Nöthlings, Wolfgang Lieb
The American Journal of Clinical Nutrition|May 8, 2021
Post-diagnostic reliance on plant-compared with animal-based foods and all-cause mortality in omnivorous long-term colorectal cancer survivorsIlka Ratjen, Janna Enderle, Greta Burmeister, et al.
The British Journal of Nutrition|October 7, 2015
Association of food consumption with total volumes of visceral and subcutaneous abdominal adipose tissue in a Northern German populationDaniela Rüttgers, Karina Fischer, Manja Koch, et al.
Endocrine|November 19, 2018
Metabolomics signature associated with circulating serum selenoprotein P levelsRomina di Giuseppe, Manja Koch, Ute Nöthlings, et al.
The British Journal of Nutrition|October 15, 2014
Comparison of two exploratory dietary patterns in association with the metabolic syndrome in a Northern German populationJanett Barbaresko, Sabine Siegert, Manja Koch, et al.
Nutrition Reviews|July 20, 2013
Dietary pattern analysis and biomarkers of low-grade inflammation: a systematic literature reviewJanett Barbaresko, Manja Koch, Matthias B Schulze, et al.
The Journal of Clinical Endocrinology and Metabolism|April 30, 2019
Associations of Plasma CD36 and Body Fat DistributionYeli Wang, Manja Koch, Romina di Giuseppe, et al.
Obesity (Silver Spring, Md.)|May 6, 2017
Circulating selenoprotein P levels in relation to MRI-derived body fat volumes, liver fat content, and metabolic disordersRomina di Giuseppe, Manja Koch, Sabrina Schlesinger, et al.
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