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Clinica Chimica Acta; International Journal of Clinical Chemistry|July 17, 2025
Construction of a machine learning-based screening model for IgD myelomaManli Zhou, Sisi FengClinical and Experimental Medicine|May 12, 2025
A machine learning-based prediction model for colorectal liver metastasisSisi Feng, Manli Zhou, Zixin Huang, et al.Clinica Chimica Acta; International Journal of Clinical Chemistry|January 18, 2025
A colorectal liver metastasis prediction model based on the combination of lipoprotein-associated phospholipase A2 and serum biomarker levelsSisi Feng, Manli Zhou, Zixin Huang, et al.BMC Gastroenterology|November 12, 2025
Gamma-glutamyltransferase and the survival of hepatocellular carcinoma patients after transarterial chemoembolization: a meta‑analysis and systematic reviewZixin Huang, Manli Zhou, Sisi Feng, et al.Zhong Nan Da Xue Xue Bao. Yi Xue Ban = Journal of Central South University. Medical Sciences|April 25, 2026
Causal relationships of inflammatory cytokines and serum metabolites with colorectal carcinoma: A Mendelian randomization studySisi Feng, Xiaomin Xiao, Manli Zhou, et al.Scientific Reports|November 27, 2025
Plasma-derived exosomal tRF-3004a as a diagnostic biomarker for colorectal cancerManli Zhou, Xiaoqian Yu, Jing Zhang, et al.Critical Reviews in Food Science and Nutrition|August 10, 2019
Combination of levulinic acid and sodium dodecyl sulfate on inactivation of foodborne microorganisms: A reviewManli Zhou, Michael P Doyle, Dong ChenActa Crystallographica. Section E, Crystallographic Communications|February 24, 2015
Crystal structure of [3-(1H-benzimidazol-2-yl)propano-ato-κN (3)][3-(1H-benzimid-azol-2-yl)propanoic acid-κN (3)]copper(I)Zhimin Liu, Shengrun Zheng, Sisi FengViral Immunology|February 25, 2025
Advances in the Epidemiology, Pathogenesis, Diagnostic Methods, and Vaccine Development of Dengue Fever: A Comprehensive ReviewBoqi Dong, Sisi Feng, Xianmin FengJournal of the Science of Food and Agriculture|November 26, 2024
The effect of enzymatic deamidation on the solubility and emulsifying properties of walnut protein isolateJing Xue, Sisi Feng, Zheng ZhouPageof 11