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Manuel Felix

Showing results (11-20 of 22) with videos related to

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Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional|May 4, 2018
Influence of pH value on microstructure of oil-in-water emulsions stabilized by chickpea protein flourManuel Felix, Nadia Isurralde, Alberto Romero, et al.
Journal of the Science of Food and Agriculture|June 10, 2014
Development of crayfish bio-based plastic materials processed by small-scale injection mouldingManuel Felix, Alberto Romero, Felipe Cordobes, et al.
Foods (Basel, Switzerland)|May 5, 2021
Proteins from Agri-Food Industrial Biowastes or Co-Products and Their Applications as Green MaterialsEstefanía Álvarez-Castillo, Manuel Felix, Carlos Bengoechea, et al.
International Journal of Biological Macromolecules|August 13, 2021
Rice bran-based bioplastics: Effects of the mixing temperature on starch plastification and final propertiesMaría Alonso-González, Manuel Felix, Antonio Guerrero, et al.
Journal of the Science of Food and Agriculture|September 25, 2016
Development of pea protein-based bioplastics with antimicrobial propertiesVíctor Perez-Puyana, Manuel Felix, Alberto Romero, et al.
Food Research International (Ottawa, Ont.)|May 22, 2019
Characterisation of the bioactive properties and microstructure of chickpea protein-based oil in water emulsionsManuel Felix, Maria Cermeño, Alberto Romero, et al.
Foods (Basel, Switzerland)|April 16, 2025
Correction: Álvarez-Castillo et al. Proteins from Agri-Food Industrial Biowastes or Co-Products and Their Applications as Green Materials. <i>Foods</i> 2021, <i>10</i>, 981Estefanía Álvarez-Castillo, Manuel Felix, Carlos Bengoechea, et al.
Polymers|January 30, 2021
Effects of Mould Temperature on Rice Bran-Based Bioplastics Obtained by Injection MouldingMaría Alonso-González, Manuel Felix, Antonio Guerrero, et al.
International Journal of Biological Macromolecules|October 20, 2023
Evaluation of rice bran varieties and heat treatment for the development of protein/starch-based bioplastics via injection moldingMaría Alonso-González, Daniel Castro-Criado, Manuel Felix, et al.
Journal of Colloid and Interface Science|June 12, 2026
Reinforcement of bovine serum albumin-based interfaces by the addition of genipin and carboxymethyl cellulose: Effect of pHManuel Felix, Christofer Lendel, Matthew Fielden, et al.
Pageof 3

Showing results (11-20 of 22) with videos related to

Sort By:
Pageof 3
Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional|May 4, 2018
Influence of pH value on microstructure of oil-in-water emulsions stabilized by chickpea protein flourManuel Felix, Nadia Isurralde, Alberto Romero, et al.
Journal of the Science of Food and Agriculture|June 10, 2014
Development of crayfish bio-based plastic materials processed by small-scale injection mouldingManuel Felix, Alberto Romero, Felipe Cordobes, et al.
Foods (Basel, Switzerland)|May 5, 2021
Proteins from Agri-Food Industrial Biowastes or Co-Products and Their Applications as Green MaterialsEstefanía Álvarez-Castillo, Manuel Felix, Carlos Bengoechea, et al.
International Journal of Biological Macromolecules|August 13, 2021
Rice bran-based bioplastics: Effects of the mixing temperature on starch plastification and final propertiesMaría Alonso-González, Manuel Felix, Antonio Guerrero, et al.
Journal of the Science of Food and Agriculture|September 25, 2016
Development of pea protein-based bioplastics with antimicrobial propertiesVíctor Perez-Puyana, Manuel Felix, Alberto Romero, et al.
Food Research International (Ottawa, Ont.)|May 22, 2019
Characterisation of the bioactive properties and microstructure of chickpea protein-based oil in water emulsionsManuel Felix, Maria Cermeño, Alberto Romero, et al.
Foods (Basel, Switzerland)|April 16, 2025
Correction: Álvarez-Castillo et al. Proteins from Agri-Food Industrial Biowastes or Co-Products and Their Applications as Green Materials. <i>Foods</i> 2021, <i>10</i>, 981Estefanía Álvarez-Castillo, Manuel Felix, Carlos Bengoechea, et al.
Polymers|January 30, 2021
Effects of Mould Temperature on Rice Bran-Based Bioplastics Obtained by Injection MouldingMaría Alonso-González, Manuel Felix, Antonio Guerrero, et al.
International Journal of Biological Macromolecules|October 20, 2023
Evaluation of rice bran varieties and heat treatment for the development of protein/starch-based bioplastics via injection moldingMaría Alonso-González, Daniel Castro-Criado, Manuel Felix, et al.
Journal of Colloid and Interface Science|June 12, 2026
Reinforcement of bovine serum albumin-based interfaces by the addition of genipin and carboxymethyl cellulose: Effect of pHManuel Felix, Christofer Lendel, Matthew Fielden, et al.
Pageof 3