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Manuel Valero

Showing results (1-10 of 74) with videos related to

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Journal of Neuroscience Methods|August 11, 2019
Head-mounted approaches for targeting single-cells in freely moving animalsManuel Valero, Daniel F English
World Journal of Gastrointestinal Endoscopy|July 11, 2017
Endoscopic ultrasound in oncology: An update of clinical applications in the gastrointestinal tractManuel Valero, Carlos Robles-Medranda
Frontiers in Psychology|September 10, 2021
Teaching and Learning Modalities in Higher Education During the Pandemic: Responses to Coronavirus Disease 2019 From SpainAna Verde, Jose Manuel Valero
Current Opinion in Neurobiology|May 6, 2018
The hippocampus in depth: a sublayer-specific perspective of entorhinal-hippocampal functionManuel Valero, Liset Menendez de la Prida
Science (New York, N.Y.)|February 3, 2022
Probing subthreshold dynamics of hippocampal neurons by pulsed optogeneticsManuel Valero, Ipshita Zutshi, Euisik Yoon, et al.
Sensors (Basel, Switzerland)|December 29, 2020
<i>In Vivo</i> Evaluation of a Subcutaneously Injectable Implant with a Low-Power Photoplethysmography ASIC for Animal MonitoringJose Manuel Valero-Sarmiento, Parvez Ahmmed, Alper Bozkurt
Neuron|December 10, 2021
Extrinsic control and intrinsic computation in the hippocampal CA1 circuitIpshita Zutshi, Manuel Valero, Antonio Fernández-Ruiz, et al.
Frontiers in Genetics|April 16, 2020
Pathological Aspects of Neuronal Hyperploidization in Alzheimer's Disease Evidenced by Computer SimulationEstíbaliz Barrio-Alonso, Bérénice Fontana, Manuel Valero, et al.
Journal of Food Science and Technology|July 20, 2017
Non-enzymatic browning due to storage is reduced by using clarified lemon juice as acidifier in industrial-scale production of canned peach halvesDomingo Saura, Salud Vegara, Nuria Martí, et al.
Food Chemistry|July 23, 2013
Approaches to understanding the contribution of anthocyanins to the antioxidant capacity of pasteurized pomegranate juicesSalud Vegara, Pedro Mena, Nuria Martí, et al.
Pageof 8

Showing results (1-10 of 74) with videos related to

Sort By:
Pageof 8
Journal of Neuroscience Methods|August 11, 2019
Head-mounted approaches for targeting single-cells in freely moving animalsManuel Valero, Daniel F English
World Journal of Gastrointestinal Endoscopy|July 11, 2017
Endoscopic ultrasound in oncology: An update of clinical applications in the gastrointestinal tractManuel Valero, Carlos Robles-Medranda
Frontiers in Psychology|September 10, 2021
Teaching and Learning Modalities in Higher Education During the Pandemic: Responses to Coronavirus Disease 2019 From SpainAna Verde, Jose Manuel Valero
Current Opinion in Neurobiology|May 6, 2018
The hippocampus in depth: a sublayer-specific perspective of entorhinal-hippocampal functionManuel Valero, Liset Menendez de la Prida
Science (New York, N.Y.)|February 3, 2022
Probing subthreshold dynamics of hippocampal neurons by pulsed optogeneticsManuel Valero, Ipshita Zutshi, Euisik Yoon, et al.
Sensors (Basel, Switzerland)|December 29, 2020
<i>In Vivo</i> Evaluation of a Subcutaneously Injectable Implant with a Low-Power Photoplethysmography ASIC for Animal MonitoringJose Manuel Valero-Sarmiento, Parvez Ahmmed, Alper Bozkurt
Neuron|December 10, 2021
Extrinsic control and intrinsic computation in the hippocampal CA1 circuitIpshita Zutshi, Manuel Valero, Antonio Fernández-Ruiz, et al.
Frontiers in Genetics|April 16, 2020
Pathological Aspects of Neuronal Hyperploidization in Alzheimer's Disease Evidenced by Computer SimulationEstíbaliz Barrio-Alonso, Bérénice Fontana, Manuel Valero, et al.
Journal of Food Science and Technology|July 20, 2017
Non-enzymatic browning due to storage is reduced by using clarified lemon juice as acidifier in industrial-scale production of canned peach halvesDomingo Saura, Salud Vegara, Nuria Martí, et al.
Food Chemistry|July 23, 2013
Approaches to understanding the contribution of anthocyanins to the antioxidant capacity of pasteurized pomegranate juicesSalud Vegara, Pedro Mena, Nuria Martí, et al.
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