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Molecules (Basel, Switzerland)
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November 27, 2025
Bioactive Aromatic Plant Extracts Modulate Metabolism and Inflammation in HeLa Cells
Sara Silva, Manuela Machado, Manuela Pintado, et al.
Inflammopharmacology
|
October 9, 2025
Evaluating pomegranate seed oil for potential topical applications: safety, anti-inflammatory activity and wound healing in skin cell models
Eduardo M Costa, Manuela Machado, Manuela Pintado, et al.
Molecules (Basel, Switzerland)
|
February 26, 2025
Exploring the Effects of Sweet Potato Leaves on Skin Health-From Antimicrobial to Immunomodulator
Manuela Machado, Sara Silva, Manuela Pintado, et al.
Current Pharmaceutical Biotechnology
|
December 8, 2016
Delivery Systems for Antimicrobial Peptides and Proteins: Towards Optimization of Bioavailability and Targeting
Joana R Costa, Nadia C Silva, Bruno Sarmento, et al.
International Journal of Molecular Sciences
|
November 11, 2022
Effect of the Interaction between Elevated Carbon Dioxide and Iron Limitation on Proteomic Profiling of Soybean
José C Soares, Hugo Osório, Manuela Pintado, et al.
Molecules (Basel, Switzerland)
|
May 27, 2026
Impact of Pre-Treatment Strategies on Enzymatic Hydrolysis of Alternative Protein Sources: Case Study for Black Soldier Fly Larvae
Sandra Borges, Tânia C F Ribas, André Almeida, et al.
Foods (Basel, Switzerland)
|
August 7, 2021
Natural Bioactive Compounds from Food Waste: Toxicity and Safety Concerns
Ana A Vilas-Boas, Manuela Pintado, Ana L S Oliveira
Journal of Environmental Management
|
June 25, 2022
Systematic review on lignin valorization in the agro-food system: From sources to applications
Ana C Cassoni, Patrícia Costa, Marta W Vasconcelos, et al.
International Journal of Molecular Sciences
|
November 26, 2022
Insights into the Biocompatibility and Biological Potential of a Chitosan Nanoencapsulated Textile Dye
Eduardo M Costa, Sara Silva, Freni K Tavaria, et al.
Foods (Basel, Switzerland)
|
July 9, 2022
Kombucha: Perceptions and Future Prospects
Patrícia Batista, Maria Rodrigues Penas, Manuela Pintado, et al.
Page
of 23
Search research articles
Search
Showing results (21-30 of 228) with videos related to
Sort By:
Page
of 23
Molecules (Basel, Switzerland)
|
November 27, 2025
Bioactive Aromatic Plant Extracts Modulate Metabolism and Inflammation in HeLa Cells
Sara Silva, Manuela Machado, Manuela Pintado, et al.
Inflammopharmacology
|
October 9, 2025
Evaluating pomegranate seed oil for potential topical applications: safety, anti-inflammatory activity and wound healing in skin cell models
Eduardo M Costa, Manuela Machado, Manuela Pintado, et al.
Molecules (Basel, Switzerland)
|
February 26, 2025
Exploring the Effects of Sweet Potato Leaves on Skin Health-From Antimicrobial to Immunomodulator
Manuela Machado, Sara Silva, Manuela Pintado, et al.
Current Pharmaceutical Biotechnology
|
December 8, 2016
Delivery Systems for Antimicrobial Peptides and Proteins: Towards Optimization of Bioavailability and Targeting
Joana R Costa, Nadia C Silva, Bruno Sarmento, et al.
International Journal of Molecular Sciences
|
November 11, 2022
Effect of the Interaction between Elevated Carbon Dioxide and Iron Limitation on Proteomic Profiling of Soybean
José C Soares, Hugo Osório, Manuela Pintado, et al.
Molecules (Basel, Switzerland)
|
May 27, 2026
Impact of Pre-Treatment Strategies on Enzymatic Hydrolysis of Alternative Protein Sources: Case Study for Black Soldier Fly Larvae
Sandra Borges, Tânia C F Ribas, André Almeida, et al.
Foods (Basel, Switzerland)
|
August 7, 2021
Natural Bioactive Compounds from Food Waste: Toxicity and Safety Concerns
Ana A Vilas-Boas, Manuela Pintado, Ana L S Oliveira
Journal of Environmental Management
|
June 25, 2022
Systematic review on lignin valorization in the agro-food system: From sources to applications
Ana C Cassoni, Patrícia Costa, Marta W Vasconcelos, et al.
International Journal of Molecular Sciences
|
November 26, 2022
Insights into the Biocompatibility and Biological Potential of a Chitosan Nanoencapsulated Textile Dye
Eduardo M Costa, Sara Silva, Freni K Tavaria, et al.
Foods (Basel, Switzerland)
|
July 9, 2022
Kombucha: Perceptions and Future Prospects
Patrícia Batista, Maria Rodrigues Penas, Manuela Pintado, et al.
Page
of 23