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Zhongguo Yi Liao Qi Xie Za Zhi = Chinese Journal of Medical Instrumentation
|
April 25, 2023
[Research on Vessel Segmentation and Extraction Method Based on Improved 2D Gabor Features]
Mao Shi, Aihong Ji
Journal of Food Science and Technology
|
February 13, 2026
Market investigation of basic parameters for dietary exposure assessment of food contact materials of edible fungi, algae and their products in China
Si Jie Liu, Nan Jiang, Mao Shi
Frontiers in Nutrition
|
September 30, 2024
Effects of saponins R<sub>b1</sub> and R<sub>e</sub> in <i>American ginseng</i> intervention on intestinal microbiota of aging model
Mao Shi, HongXiu Fan, HongCheng Liu, et al.
Journal of Food Science
|
July 21, 2021
Pollution level and risk assessment of lead, cadmium, mercury, and arsenic in edible mushrooms from Jilin Province, China
Sijie Liu, Yao Fu, Mao Shi, et al.
Rapid Communications in Mass Spectrometry : RCM
|
July 14, 2020
Simultaneous determination of succinylcholine and its metabolite in animal-derived foods by solid-phase extraction combined with ultra-performance liquid chromatography/mass spectrometry
Sijie Liu, Bo Zhang, Mao Shi, et al.
Bulletin of Environmental Contamination and Toxicology
|
March 17, 2025
Urbanization Gradients Affect Occurrence and Distribution of Antibiotic Contamination in the Baixi Reservoir and Yongjiang Estuary, China
Chun-Li Zheng, Gang Liu, Jin-Mao Shi, et al.
Frontiers in Microbiology
|
June 28, 2019
An Archaeal Chitinase With a Secondary Capacity for Catalyzing Cellulose and Its Biotechnological Applications in Shell and Straw Degradation
Lina Chen, Yi Wei, Mao Shi, et al.
Biotechnology Letters
|
January 26, 2020
Statistical optimization of a cellulase from Aspergillus glaucus CCHA for hydrolyzing corn and rice straw by RSM to enhance yield of reducing sugar
Lina Chen, Yi Wei, Mao Shi, et al.
Frontiers in Molecular Biosciences
|
April 12, 2024
Effects of saponins Rb<sub>1</sub> and Re in <i>American ginseng</i> combined intervention on immune system of aging model
Mao Shi, Jie Ma, Shan Jin, et al.
Frontiers in Nutrition
|
April 25, 2024
Physicochemical and antioxidant properties of pectin from <i>Actinidia arguta</i> Sieb.et Zucc (<i>A. arguta</i>) extracted by ultrasonic
Liqi Liu, Yuhan Sui, Tienan Wang, et al.
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Search research articles
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Showing results (1-10 of 28) with videos related to
Sort By:
Page
of 3
Zhongguo Yi Liao Qi Xie Za Zhi = Chinese Journal of Medical Instrumentation
|
April 25, 2023
[Research on Vessel Segmentation and Extraction Method Based on Improved 2D Gabor Features]
Mao Shi, Aihong Ji
Journal of Food Science and Technology
|
February 13, 2026
Market investigation of basic parameters for dietary exposure assessment of food contact materials of edible fungi, algae and their products in China
Si Jie Liu, Nan Jiang, Mao Shi
Frontiers in Nutrition
|
September 30, 2024
Effects of saponins R<sub>b1</sub> and R<sub>e</sub> in <i>American ginseng</i> intervention on intestinal microbiota of aging model
Mao Shi, HongXiu Fan, HongCheng Liu, et al.
Journal of Food Science
|
July 21, 2021
Pollution level and risk assessment of lead, cadmium, mercury, and arsenic in edible mushrooms from Jilin Province, China
Sijie Liu, Yao Fu, Mao Shi, et al.
Rapid Communications in Mass Spectrometry : RCM
|
July 14, 2020
Simultaneous determination of succinylcholine and its metabolite in animal-derived foods by solid-phase extraction combined with ultra-performance liquid chromatography/mass spectrometry
Sijie Liu, Bo Zhang, Mao Shi, et al.
Bulletin of Environmental Contamination and Toxicology
|
March 17, 2025
Urbanization Gradients Affect Occurrence and Distribution of Antibiotic Contamination in the Baixi Reservoir and Yongjiang Estuary, China
Chun-Li Zheng, Gang Liu, Jin-Mao Shi, et al.
Frontiers in Microbiology
|
June 28, 2019
An Archaeal Chitinase With a Secondary Capacity for Catalyzing Cellulose and Its Biotechnological Applications in Shell and Straw Degradation
Lina Chen, Yi Wei, Mao Shi, et al.
Biotechnology Letters
|
January 26, 2020
Statistical optimization of a cellulase from Aspergillus glaucus CCHA for hydrolyzing corn and rice straw by RSM to enhance yield of reducing sugar
Lina Chen, Yi Wei, Mao Shi, et al.
Frontiers in Molecular Biosciences
|
April 12, 2024
Effects of saponins Rb<sub>1</sub> and Re in <i>American ginseng</i> combined intervention on immune system of aging model
Mao Shi, Jie Ma, Shan Jin, et al.
Frontiers in Nutrition
|
April 25, 2024
Physicochemical and antioxidant properties of pectin from <i>Actinidia arguta</i> Sieb.et Zucc (<i>A. arguta</i>) extracted by ultrasonic
Liqi Liu, Yuhan Sui, Tienan Wang, et al.
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of 3