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Foods (Basel, Switzerland)
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April 26, 2025
A Review of Food Bioactives That Can Modulate miRNA Profiles for Management of Colorectal Cancer
Xiaoqin Wan, Tolulope Joshua Ashaolu, Mao-Cheng Sun, et al.
Journal of Dairy Science
|
October 23, 2025
Characterization of tea polyphenol-modified lactoferrin complexes and their antimicrobial activity against Escherichia coli
Xinyue Zhang, Qingle Huang, Mao-Cheng Sun, et al.
Colloids and Surfaces. B, Biointerfaces
|
November 15, 2025
Structural and antibacterial mechanisms of the Lysozyme-chlorogenic acid complex against food pathogens
Yutong Zhang, Yu-Xin Chen, Junying Liu, et al.
Journal of Zhejiang University. Science. B
|
April 9, 2014
Optimization of the quenching method for metabolomics analysis of Lactobacillus bulgaricus
Ming-ming Chen, Ai-li Li, Mao-cheng Sun, et al.
Probiotics and Antimicrobial Proteins
|
September 20, 2025
Anticancer Bioactive Peptides from Plants: Sources, Action Mechanisms, and Potential Superiority to Conventional Chemotherapy
Mao-Cheng Sun, Shi-Qi Yu, Changhui Zhao, et al.
Foods (Basel, Switzerland)
|
December 23, 2022
Application of the Reuterin System as Food Preservative or Health-Promoting Agent: A Critical Review
Mao-Cheng Sun, Zi-Yi Hu, Dian-Dian Li, et al.
Food Chemistry
|
August 28, 2025
Structure-function modulation of sodium caseinate: Insights from non-covalent reuterin binding
Mao-Cheng Sun, Jie-Ting Wang, Ying-Di Wang, et al.
Foods (Basel, Switzerland)
|
January 17, 2024
Insights into the Mechanisms of Reuterin against <i>Staphylococcus aureus</i> Based on Membrane Damage and Untargeted Metabolomics
Mao-Cheng Sun, Dian-Dian Li, Yu-Xin Chen, et al.
Food Chemistry: X
|
October 6, 2025
Whey protein isolate-reuterin complexes: Structure and functional properties
Mao-Cheng Sun, Ying-Di Wang, Jie-Ting Wang, et al.
Journal of Dairy Science
|
July 17, 2025
Effect of reuterin addition before and after fermentation on yogurt quality
Mao-Cheng Sun, Lin-Yu Hu, Shi-Qi Yu, et al.
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Search research articles
Search
Showing results (1-10 of 12) with videos related to
Sort By:
Page
of 2
Foods (Basel, Switzerland)
|
April 26, 2025
A Review of Food Bioactives That Can Modulate miRNA Profiles for Management of Colorectal Cancer
Xiaoqin Wan, Tolulope Joshua Ashaolu, Mao-Cheng Sun, et al.
Journal of Dairy Science
|
October 23, 2025
Characterization of tea polyphenol-modified lactoferrin complexes and their antimicrobial activity against Escherichia coli
Xinyue Zhang, Qingle Huang, Mao-Cheng Sun, et al.
Colloids and Surfaces. B, Biointerfaces
|
November 15, 2025
Structural and antibacterial mechanisms of the Lysozyme-chlorogenic acid complex against food pathogens
Yutong Zhang, Yu-Xin Chen, Junying Liu, et al.
Journal of Zhejiang University. Science. B
|
April 9, 2014
Optimization of the quenching method for metabolomics analysis of Lactobacillus bulgaricus
Ming-ming Chen, Ai-li Li, Mao-cheng Sun, et al.
Probiotics and Antimicrobial Proteins
|
September 20, 2025
Anticancer Bioactive Peptides from Plants: Sources, Action Mechanisms, and Potential Superiority to Conventional Chemotherapy
Mao-Cheng Sun, Shi-Qi Yu, Changhui Zhao, et al.
Foods (Basel, Switzerland)
|
December 23, 2022
Application of the Reuterin System as Food Preservative or Health-Promoting Agent: A Critical Review
Mao-Cheng Sun, Zi-Yi Hu, Dian-Dian Li, et al.
Food Chemistry
|
August 28, 2025
Structure-function modulation of sodium caseinate: Insights from non-covalent reuterin binding
Mao-Cheng Sun, Jie-Ting Wang, Ying-Di Wang, et al.
Foods (Basel, Switzerland)
|
January 17, 2024
Insights into the Mechanisms of Reuterin against <i>Staphylococcus aureus</i> Based on Membrane Damage and Untargeted Metabolomics
Mao-Cheng Sun, Dian-Dian Li, Yu-Xin Chen, et al.
Food Chemistry: X
|
October 6, 2025
Whey protein isolate-reuterin complexes: Structure and functional properties
Mao-Cheng Sun, Ying-Di Wang, Jie-Ting Wang, et al.
Journal of Dairy Science
|
July 17, 2025
Effect of reuterin addition before and after fermentation on yogurt quality
Mao-Cheng Sun, Lin-Yu Hu, Shi-Qi Yu, et al.
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of 2