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Mar Larrosa

Showing results (61-70 of 86) with videos related to

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Nutrients|March 15, 2018
Effect of a Protein Supplement on the Gut Microbiota of Endurance Athletes: A Randomized, Controlled, Double-Blind Pilot StudyDiego Moreno-Pérez, Carlo Bressa, María Bailén, et al.
Antioxidants (Basel, Switzerland)|August 26, 2022
Flavanol-Rich Cocoa Supplementation Inhibits Mitochondrial Biogenesis Triggered by ExerciseJose Angel García-Merino, Beatriz de Lucas, Karen Herrera-Rocha, et al.
Frontiers in Physiology|September 20, 2021
Acute Impacts of Different Types of Exercise on Circulating α-Klotho Protein LevelsTamara Iturriaga, Thomas Yvert, Isabel M Sanchez-Lorente, et al.
Molecular Nutrition & Food Research|April 30, 2013
Bioavailability of the major bioactive diterpenoids in a rosemary extract: metabolic profile in the intestine, liver, plasma, and brain of Zucker ratsMaría Romo Vaquero, Rocío García Villalba, Mar Larrosa, et al.
Journal of Agricultural and Food Chemistry|May 19, 2012
A dietary resveratrol-rich grape extract prevents the developing of atherosclerotic lesions in the aorta of pigs fed an atherogenic dietMaría Azorín-Ortuño, María Josefa Yañéz-Gascón, Francisco J Pallarés, et al.
Food Technology and Biotechnology|December 14, 2016
Antioxidant and Angiotensin-Converting Enzyme Inhibitory Activity of <i>Eucalyptus camaldulensis</i> and <i>Litsea glaucescens</i> Infusions Fermented with Kombucha ConsortiumClaudia I Gamboa-Gómez, Rubén F González-Laredo, José Alberto Gallegos-Infante, et al.
Brain, Behavior, and Immunity|January 11, 2024
Azithromycin preserves adult hippocampal neurogenesis and behavior in a mouse model of sepsisCarla B Rodríguez-Moreno, Héctor Cañeque-Rufo, Miguel Flor-García, et al.
Plos One|April 16, 2014
A rosemary extract rich in carnosic acid selectively modulates caecum microbiota and inhibits β-glucosidase activity, altering fiber and short chain fatty acids fecal excretion in lean and obese female ratsMaría Romo-Vaquero, María-Victoria Selma, Mar Larrosa, et al.
Plos One|June 30, 2012
Inhibition of gastric lipase as a mechanism for body weight and plasma lipids reduction in Zucker rats fed a rosemary extract rich in carnosic acidMaría Romo Vaquero, María-Josefa Yáñez-Gascón, Rocío García Villalba, et al.
Cardiovascular Drugs and Therapy|December 11, 2012
Grape resveratrol increases serum adiponectin and downregulates inflammatory genes in peripheral blood mononuclear cells: a triple-blind, placebo-controlled, one-year clinical trial in patients with stable coronary artery diseaseJoão Tomé-Carneiro, Manuel Gonzálvez, Mar Larrosa, et al.
Pageof 9

Showing results (61-70 of 86) with videos related to

Sort By:
Pageof 9
Nutrients|March 15, 2018
Effect of a Protein Supplement on the Gut Microbiota of Endurance Athletes: A Randomized, Controlled, Double-Blind Pilot StudyDiego Moreno-Pérez, Carlo Bressa, María Bailén, et al.
Antioxidants (Basel, Switzerland)|August 26, 2022
Flavanol-Rich Cocoa Supplementation Inhibits Mitochondrial Biogenesis Triggered by ExerciseJose Angel García-Merino, Beatriz de Lucas, Karen Herrera-Rocha, et al.
Frontiers in Physiology|September 20, 2021
Acute Impacts of Different Types of Exercise on Circulating α-Klotho Protein LevelsTamara Iturriaga, Thomas Yvert, Isabel M Sanchez-Lorente, et al.
Molecular Nutrition & Food Research|April 30, 2013
Bioavailability of the major bioactive diterpenoids in a rosemary extract: metabolic profile in the intestine, liver, plasma, and brain of Zucker ratsMaría Romo Vaquero, Rocío García Villalba, Mar Larrosa, et al.
Journal of Agricultural and Food Chemistry|May 19, 2012
A dietary resveratrol-rich grape extract prevents the developing of atherosclerotic lesions in the aorta of pigs fed an atherogenic dietMaría Azorín-Ortuño, María Josefa Yañéz-Gascón, Francisco J Pallarés, et al.
Food Technology and Biotechnology|December 14, 2016
Antioxidant and Angiotensin-Converting Enzyme Inhibitory Activity of <i>Eucalyptus camaldulensis</i> and <i>Litsea glaucescens</i> Infusions Fermented with Kombucha ConsortiumClaudia I Gamboa-Gómez, Rubén F González-Laredo, José Alberto Gallegos-Infante, et al.
Brain, Behavior, and Immunity|January 11, 2024
Azithromycin preserves adult hippocampal neurogenesis and behavior in a mouse model of sepsisCarla B Rodríguez-Moreno, Héctor Cañeque-Rufo, Miguel Flor-García, et al.
Plos One|April 16, 2014
A rosemary extract rich in carnosic acid selectively modulates caecum microbiota and inhibits β-glucosidase activity, altering fiber and short chain fatty acids fecal excretion in lean and obese female ratsMaría Romo-Vaquero, María-Victoria Selma, Mar Larrosa, et al.
Plos One|June 30, 2012
Inhibition of gastric lipase as a mechanism for body weight and plasma lipids reduction in Zucker rats fed a rosemary extract rich in carnosic acidMaría Romo Vaquero, María-Josefa Yáñez-Gascón, Rocío García Villalba, et al.
Cardiovascular Drugs and Therapy|December 11, 2012
Grape resveratrol increases serum adiponectin and downregulates inflammatory genes in peripheral blood mononuclear cells: a triple-blind, placebo-controlled, one-year clinical trial in patients with stable coronary artery diseaseJoão Tomé-Carneiro, Manuel Gonzálvez, Mar Larrosa, et al.
Pageof 9