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Marc Feuilloley

Showing results (11-20 of 42) with videos related to

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The Science of the Total Environment|May 31, 2014
Occurrence of multi-antibiotic resistant Pseudomonas spp. in drinking water produced from karstic hydrosystemsAngela Flores Ribeiro, Josselin Bodilis, Lise Alonso, et al.
Frontiers in Microbiology|August 22, 2018
Evaluation of Probiotic Properties and Safety of <i>Enterococcus faecium</i> Isolated From Artisanal Tunisian Meat "Dried Ossban"Mohamed Zommiti, Mélyssa Cambronel, Olivier Maillot, et al.
Molecules (Basel, Switzerland)|May 14, 2022
Effects of Two Natural Bisbenzylisoquinolines, Curine and Guattegaumerine, Extracted from <i>Isolona hexaloba</i> on Rhodamine Efflux by Abcb1b from Rat Glycocholic-Acid-Resistant Hepatocarcinoma CellsJacques-Aurélien Sergent, Hilarion Mathouet, Christian Hulen, et al.
Colloids and Surfaces. B, Biointerfaces|July 18, 2017
Impact of coated TiO<sub>2</sub>-nanoparticles used in sunscreens on two representative strains of the human microbiota: Effect of the particle surface nature and agingLaura Rowenczyk, Cécile Duclairoir-Poc, Magalie Barreau, et al.
Microorganisms|April 11, 2020
Host Starvation and Female Sex Influence Enterobacterial ClpB Production: A Possible Link to the Etiology of Eating DisordersJonathan Breton, Justine Jacquemot, Linda Yaker, et al.
Research in Microbiology|December 6, 2014
A new study of the bacterial lipidome: HPTLC-MALDI-TOF imaging enlightening the presence of phosphatidylcholine in airborne Pseudomonas fluorescens MFAF76aTatiana Kondakova, Nadine Merlet-Machour, Manuel Chapelle, et al.
Frontiers in Microbiology|November 27, 2018
<i>In vitro</i> Assessment of the Probiotic Properties and Bacteriocinogenic Potential of <i>Pediococcus pentosaceus</i> MZF16 Isolated From Artisanal Tunisian Meat "Dried Ossban"Mohamed Zommiti, Emeline Bouffartigues, Olivier Maillot, et al.
FEMS Microbiology Letters|May 28, 2014
Sucrose favors Pseudomonas aeruginosa pellicle production through the extracytoplasmic function sigma factor SigXEmeline Bouffartigues, Rachel Duchesne, Alexis Bazire, et al.
Journal of Microbiological Methods|April 28, 2012
Quantification of Pseudomonas aeruginosa hydrogen cyanide production by a polarographic approachAnne-Sophie Blier, Julien Vieillard, Eloïse Gerault, et al.
Sensors (Basel, Switzerland)|March 9, 2012
Gram-negative bacterial sensors for eukaryotic signal moleculesOlivier Lesouhaitier, Wilfried Veron, Annelise Chapalain, et al.
Pageof 5

Showing results (11-20 of 42) with videos related to

Sort By:
Pageof 5
The Science of the Total Environment|May 31, 2014
Occurrence of multi-antibiotic resistant Pseudomonas spp. in drinking water produced from karstic hydrosystemsAngela Flores Ribeiro, Josselin Bodilis, Lise Alonso, et al.
Frontiers in Microbiology|August 22, 2018
Evaluation of Probiotic Properties and Safety of <i>Enterococcus faecium</i> Isolated From Artisanal Tunisian Meat "Dried Ossban"Mohamed Zommiti, Mélyssa Cambronel, Olivier Maillot, et al.
Molecules (Basel, Switzerland)|May 14, 2022
Effects of Two Natural Bisbenzylisoquinolines, Curine and Guattegaumerine, Extracted from <i>Isolona hexaloba</i> on Rhodamine Efflux by Abcb1b from Rat Glycocholic-Acid-Resistant Hepatocarcinoma CellsJacques-Aurélien Sergent, Hilarion Mathouet, Christian Hulen, et al.
Colloids and Surfaces. B, Biointerfaces|July 18, 2017
Impact of coated TiO<sub>2</sub>-nanoparticles used in sunscreens on two representative strains of the human microbiota: Effect of the particle surface nature and agingLaura Rowenczyk, Cécile Duclairoir-Poc, Magalie Barreau, et al.
Microorganisms|April 11, 2020
Host Starvation and Female Sex Influence Enterobacterial ClpB Production: A Possible Link to the Etiology of Eating DisordersJonathan Breton, Justine Jacquemot, Linda Yaker, et al.
Research in Microbiology|December 6, 2014
A new study of the bacterial lipidome: HPTLC-MALDI-TOF imaging enlightening the presence of phosphatidylcholine in airborne Pseudomonas fluorescens MFAF76aTatiana Kondakova, Nadine Merlet-Machour, Manuel Chapelle, et al.
Frontiers in Microbiology|November 27, 2018
<i>In vitro</i> Assessment of the Probiotic Properties and Bacteriocinogenic Potential of <i>Pediococcus pentosaceus</i> MZF16 Isolated From Artisanal Tunisian Meat "Dried Ossban"Mohamed Zommiti, Emeline Bouffartigues, Olivier Maillot, et al.
FEMS Microbiology Letters|May 28, 2014
Sucrose favors Pseudomonas aeruginosa pellicle production through the extracytoplasmic function sigma factor SigXEmeline Bouffartigues, Rachel Duchesne, Alexis Bazire, et al.
Journal of Microbiological Methods|April 28, 2012
Quantification of Pseudomonas aeruginosa hydrogen cyanide production by a polarographic approachAnne-Sophie Blier, Julien Vieillard, Eloïse Gerault, et al.
Sensors (Basel, Switzerland)|March 9, 2012
Gram-negative bacterial sensors for eukaryotic signal moleculesOlivier Lesouhaitier, Wilfried Veron, Annelise Chapalain, et al.
Pageof 5