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Circulation|April 23, 2019
Consumption of Meat, Fish, Dairy Products, and Eggs and Risk of Ischemic Heart DiseaseTimothy J Key, Paul N Appleby, Kathryn E Bradbury, et al.Genome Medicine|February 1, 2021
A multilayered post-GWAS assessment on genetic susceptibility to pancreatic cancerEvangelina López de Maturana, Juan Antonio Rodríguez, Lola Alonso, et al.American Journal of Human Genetics|February 29, 2020
Genome-wide Association Analysis in Humans Links Nucleotide Metabolism to Leukocyte Telomere LengthChen Li, Svetlana Stoma, Luca A Lotta, et al.Plos Medicine|January 4, 2019
The influence of obesity-related factors in the etiology of renal cell carcinoma-A mendelian randomization studyMattias Johansson, Robert Carreras-Torres, Ghislaine Scelo, et al.Nature Genetics|December 20, 2022
Deciphering colorectal cancer genetics through multi-omic analysis of 100,204 cases and 154,587 controls of European and east Asian ancestriesCeres Fernandez-Rozadilla, Maria Timofeeva, Zhishan Chen, et al.Journal of the National Cancer Institute|June 20, 2018
Novel Common Genetic Susceptibility Loci for Colorectal CancerStephanie L Schmit, Christopher K Edlund, Fredrick R Schumacher, et al.Nature Communications|April 28, 2016
Identification of four novel susceptibility loci for oestrogen receptor negative breast cancerFergus J Couch, Karoline B Kuchenbaecker, Kyriaki Michailidou, et al.Journal of the National Cancer Institute|October 15, 2015
Analysis of Heritability and Shared Heritability Based on Genome-Wide Association Studies for Thirteen Cancer TypesJoshua N Sampson, William A Wheeler, Meredith Yeager, et al.Pageof 10