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Nutrients|November 26, 2022
Dietary Ruminant and Industrial Trans-Fatty Acids Intake and Colorectal Cancer RiskMonireh Sadat Seyyedsalehi, Giulia Collatuzzo, Hamideh Rashidian, et al.
British Journal of Cancer|November 30, 2016
Reproductive and menstrual factors and colorectal cancer incidence in the Women's Health Initiative Observational StudyNeil Murphy, Linzhi Xu, Alice Zervoudakis, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|March 19, 2021
Type 2 Diabetes and Cancer: An Umbrella Review of Observational and Mendelian Randomization StudiesJonathan Pearson-Stuttard, Nikos Papadimitriou, Georgios Markozannes, et al.
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association|October 23, 2021
Metabolic Syndrome and Risk of Gastrointestinal Cancers: An Investigation Using Large-scale Molecular DataJoseph A Rothwell, Mazda Jenab, Mojgan Karimi, et al.
Clinical Nutrition ESPEN|March 8, 2025
Coffee consumption and mortality in colorectal cancer patients: Does the co-existence of cardiometabolic disease matter?Abisola M Oyelere, Femke Fleur Verstraete, Dieuwertje E Kok, et al.
Journal of the National Cancer Institute|August 2, 2015
A Prospective Evaluation of Endogenous Sex Hormone Levels and Colorectal Cancer Risk in Postmenopausal WomenNeil Murphy, Howard D Strickler, Frank Z Stanczyk, et al.
Obesity (Silver Spring, Md.)|November 1, 2017
The Impact of Diet-Induced Weight Loss on Biomarkers for Colorectal Cancer: An Exploratory Study (INTERCEPT)Rebecca J Beeken, Helen Croker, Malgorzata Heinrich, et al.
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