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Molecular Aspects of Medicine
|
June 25, 2019
Lifestyle and dietary environmental factors in colorectal cancer susceptibility
Neil Murphy, Victor Moreno, David J Hughes, et al.
Eclinicalmedicine
|
March 7, 2023
Ultra-processed food consumption, cancer risk and cancer mortality: a large-scale prospective analysis within the UK Biobank
Kiara Chang, Marc J Gunter, Fernanda Rauber, et al.
International Journal of Gynecological Cancer : Official Journal of the International Gynecological Cancer Society
|
March 26, 2011
Performance of serum CA125 as a prognostic biomarker in patients with uterine papillary serous carcinoma
Divya Gupta, Marc J Gunter, Kathleen Yang, et al.
British Journal of Cancer
|
March 3, 2022
Ultra-processed foods and cancer risk: from global food systems to individual exposures and mechanisms
Nathalie Kliemann, Aline Al Nahas, Eszter P Vamos, et al.
American Journal of Obstetrics and Gynecology
|
February 10, 2009
Tissue microarray analysis of hormonal signaling pathways in uterine carcinosarcoma
Gloria S Huang, Rebecca C Arend, Maomi Li, et al.
Eclinicalmedicine
|
December 2, 2024
Plant-based dietary patterns and ultra-processed food consumption: a cross-sectional analysis of the UK Biobank
Kiara Chang, Jennie C Parnham, Fernanda Rauber, et al.
Gynecologic Oncology
|
October 16, 2007
Serum CA125 predicts extrauterine disease and survival in uterine carcinosarcoma
Gloria S Huang, Lydia G Chiu, Juliana S Gebb, et al.
BMC Medical Genetics
|
June 2, 2011
Estrogen and progesterone-related gene variants and colorectal cancer risk in women
Jennifer H Lin, JoAnn E Manson, Peter Kraft, et al.
Cancer Research
|
October 24, 2019
Cys34 Adductomics Links Colorectal Cancer with the Gut Microbiota and Redox Biology
Hasmik Grigoryan, Courtney Schiffman, Marc J Gunter, et al.
International Journal of Cancer
|
January 21, 2006
Iron and colorectal cancer risk in the alpha-tocopherol, beta-carotene cancer prevention study
Amanda J Cross, Marc J Gunter, Richard J Wood, et al.
Page
of 58
Search research articles
Search
Showing results (51-60 of 577) with videos related to
Sort By:
Page
of 58
Molecular Aspects of Medicine
|
June 25, 2019
Lifestyle and dietary environmental factors in colorectal cancer susceptibility
Neil Murphy, Victor Moreno, David J Hughes, et al.
Eclinicalmedicine
|
March 7, 2023
Ultra-processed food consumption, cancer risk and cancer mortality: a large-scale prospective analysis within the UK Biobank
Kiara Chang, Marc J Gunter, Fernanda Rauber, et al.
International Journal of Gynecological Cancer : Official Journal of the International Gynecological Cancer Society
|
March 26, 2011
Performance of serum CA125 as a prognostic biomarker in patients with uterine papillary serous carcinoma
Divya Gupta, Marc J Gunter, Kathleen Yang, et al.
British Journal of Cancer
|
March 3, 2022
Ultra-processed foods and cancer risk: from global food systems to individual exposures and mechanisms
Nathalie Kliemann, Aline Al Nahas, Eszter P Vamos, et al.
American Journal of Obstetrics and Gynecology
|
February 10, 2009
Tissue microarray analysis of hormonal signaling pathways in uterine carcinosarcoma
Gloria S Huang, Rebecca C Arend, Maomi Li, et al.
Eclinicalmedicine
|
December 2, 2024
Plant-based dietary patterns and ultra-processed food consumption: a cross-sectional analysis of the UK Biobank
Kiara Chang, Jennie C Parnham, Fernanda Rauber, et al.
Gynecologic Oncology
|
October 16, 2007
Serum CA125 predicts extrauterine disease and survival in uterine carcinosarcoma
Gloria S Huang, Lydia G Chiu, Juliana S Gebb, et al.
BMC Medical Genetics
|
June 2, 2011
Estrogen and progesterone-related gene variants and colorectal cancer risk in women
Jennifer H Lin, JoAnn E Manson, Peter Kraft, et al.
Cancer Research
|
October 24, 2019
Cys34 Adductomics Links Colorectal Cancer with the Gut Microbiota and Redox Biology
Hasmik Grigoryan, Courtney Schiffman, Marc J Gunter, et al.
International Journal of Cancer
|
January 21, 2006
Iron and colorectal cancer risk in the alpha-tocopherol, beta-carotene cancer prevention study
Amanda J Cross, Marc J Gunter, Richard J Wood, et al.
Page
of 58