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Journal of Biotechnology
|
May 1, 2012
Activity and diversity of haloalkaliphilic methanogens in Central Asian soda lakes
Vímac Nolla-Ardèvol, Marc Strous, Dimitry Y Sorokin, et al.
ISME Communications
|
March 19, 2024
High diversity, abundance, and expression of hydrogenases in groundwater
Shengjie Li, Damon Mosier, Angela Kouris, et al.
Environmental Microbiology Reports
|
June 12, 2022
Distinct oxygen isotope fractionations driven by different electron donors during microbial nitrate reduction in lake sediments
Shengjie Li, Muhe Diao, Shuo Wang, et al.
Methods in Enzymology
|
November 2, 2005
Anammox organisms: enrichment, cultivation, and environmental analysis
Mike Jetten, Markus Schmid, Katinka van de Pas-Schoonen, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
May 31, 2018
Metaproteomics method to determine carbon sources and assimilation pathways of species in microbial communities
Manuel Kleiner, Xiaoli Dong, Tjorven Hinzke, et al.
Frontiers in Microbiology
|
January 19, 2016
Selective Pressure of Temperature on Competition and Cross-Feeding within Denitrifying and Fermentative Microbial Communities
Anna Hanke, Jasmine Berg, Theresa Hargesheimer, et al.
The ISME Journal
|
September 18, 2023
Frequency of change determines effectiveness of microbial response strategies
Shengjie Li, Damon Mosier, Xiaoli Dong, et al.
Antonie Van Leeuwenhoek
|
November 27, 2002
The anammox case-a new experimental manifesto for microbiological eco-physiology
Marc Strous, J Gijs Kuenen, John A Fuerst, et al.
Frontiers in Bioengineering and Biotechnology
|
August 29, 2022
Nutrient management and medium reuse for cultivation of a cyanobacterial consortium at high pH and alkalinity
Alexandre J Paquette, Agasteswar Vadlamani, Cigdem Demirkaya, et al.
Biotechnology and Bioengineering
|
March 26, 2019
Direct capture and conversion of CO<sub>2</sub> from air by growing a cyanobacterial consortium at pH up to 11.2
Maryam Ataeian, Yihua Liu, Karen Andrea Canon-Rubio, et al.
Page
of 13
Search research articles
Search
Showing results (31-40 of 127) with videos related to
Sort By:
Page
of 13
Journal of Biotechnology
|
May 1, 2012
Activity and diversity of haloalkaliphilic methanogens in Central Asian soda lakes
Vímac Nolla-Ardèvol, Marc Strous, Dimitry Y Sorokin, et al.
ISME Communications
|
March 19, 2024
High diversity, abundance, and expression of hydrogenases in groundwater
Shengjie Li, Damon Mosier, Angela Kouris, et al.
Environmental Microbiology Reports
|
June 12, 2022
Distinct oxygen isotope fractionations driven by different electron donors during microbial nitrate reduction in lake sediments
Shengjie Li, Muhe Diao, Shuo Wang, et al.
Methods in Enzymology
|
November 2, 2005
Anammox organisms: enrichment, cultivation, and environmental analysis
Mike Jetten, Markus Schmid, Katinka van de Pas-Schoonen, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
May 31, 2018
Metaproteomics method to determine carbon sources and assimilation pathways of species in microbial communities
Manuel Kleiner, Xiaoli Dong, Tjorven Hinzke, et al.
Frontiers in Microbiology
|
January 19, 2016
Selective Pressure of Temperature on Competition and Cross-Feeding within Denitrifying and Fermentative Microbial Communities
Anna Hanke, Jasmine Berg, Theresa Hargesheimer, et al.
The ISME Journal
|
September 18, 2023
Frequency of change determines effectiveness of microbial response strategies
Shengjie Li, Damon Mosier, Xiaoli Dong, et al.
Antonie Van Leeuwenhoek
|
November 27, 2002
The anammox case-a new experimental manifesto for microbiological eco-physiology
Marc Strous, J Gijs Kuenen, John A Fuerst, et al.
Frontiers in Bioengineering and Biotechnology
|
August 29, 2022
Nutrient management and medium reuse for cultivation of a cyanobacterial consortium at high pH and alkalinity
Alexandre J Paquette, Agasteswar Vadlamani, Cigdem Demirkaya, et al.
Biotechnology and Bioengineering
|
March 26, 2019
Direct capture and conversion of CO<sub>2</sub> from air by growing a cyanobacterial consortium at pH up to 11.2
Maryam Ataeian, Yihua Liu, Karen Andrea Canon-Rubio, et al.
Page
of 13