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Journal of Plant Physiology
|
January 1, 2017
Far-red light is needed for efficient photochemistry and photosynthesis
Shuyang Zhen, Marc W van Iersel
Frontiers in Plant Science
|
March 22, 2021
Photosynthetic Physiology of Blue, Green, and Red Light: Light Intensity Effects and Underlying Mechanisms
Jun Liu, Marc W van Iersel
Frontiers in Plant Science
|
April 20, 2023
Image-based phenotyping to estimate anthocyanin concentrations in lettuce
Changhyeon Kim, Marc W van Iersel
Plants (Basel, Switzerland)
|
September 15, 2020
Longer Photoperiods with the Same Daily Light Integral Increase Daily Electron Transport through Photosystem II in Lettuce
Claudia Elkins, Marc W van Iersel
Plants (Basel, Switzerland)
|
January 20, 2021
Supplemental Far-Red Light Stimulates Lettuce Growth: Disentangling Morphological and Physiological Effects
Reeve Legendre, Marc W van Iersel
Physiologia Plantarum
|
June 8, 2011
Slowly developing drought stress increases photosynthetic acclimation of Catharanthus roseus
Jongyun Kim, Marc W van Iersel
Frontiers in Plant Science
|
February 15, 2021
Only Extreme Fluctuations in Light Levels Reduce Lettuce Growth Under Sole Source Lighting
Ruqayah Bhuiyan, Marc W van Iersel
Plants (Basel, Switzerland)
|
October 27, 2022
Far-Red Light Effects on Lettuce Growth and Morphology in Indoor Production Are Cultivar Specific
Jun Liu, Marc W van Iersel
Plants (Basel, Switzerland)
|
April 30, 2021
Canopy Size and Light Use Efficiency Explain Growth Differences between Lettuce and Mizuna in Vertical Farms
Theekshana C Jayalath, Marc W van Iersel
The New Phytologist
|
July 14, 2022
Photosynthesis in sun and shade: the surprising importance of far-red photons
Shuyang Zhen, Marc W van Iersel, Bruce Bugbee
Page
of 3
Search research articles
Search
Showing results (1-10 of 28) with videos related to
Sort By:
Page
of 3
Journal of Plant Physiology
|
January 1, 2017
Far-red light is needed for efficient photochemistry and photosynthesis
Shuyang Zhen, Marc W van Iersel
Frontiers in Plant Science
|
March 22, 2021
Photosynthetic Physiology of Blue, Green, and Red Light: Light Intensity Effects and Underlying Mechanisms
Jun Liu, Marc W van Iersel
Frontiers in Plant Science
|
April 20, 2023
Image-based phenotyping to estimate anthocyanin concentrations in lettuce
Changhyeon Kim, Marc W van Iersel
Plants (Basel, Switzerland)
|
September 15, 2020
Longer Photoperiods with the Same Daily Light Integral Increase Daily Electron Transport through Photosystem II in Lettuce
Claudia Elkins, Marc W van Iersel
Plants (Basel, Switzerland)
|
January 20, 2021
Supplemental Far-Red Light Stimulates Lettuce Growth: Disentangling Morphological and Physiological Effects
Reeve Legendre, Marc W van Iersel
Physiologia Plantarum
|
June 8, 2011
Slowly developing drought stress increases photosynthetic acclimation of Catharanthus roseus
Jongyun Kim, Marc W van Iersel
Frontiers in Plant Science
|
February 15, 2021
Only Extreme Fluctuations in Light Levels Reduce Lettuce Growth Under Sole Source Lighting
Ruqayah Bhuiyan, Marc W van Iersel
Plants (Basel, Switzerland)
|
October 27, 2022
Far-Red Light Effects on Lettuce Growth and Morphology in Indoor Production Are Cultivar Specific
Jun Liu, Marc W van Iersel
Plants (Basel, Switzerland)
|
April 30, 2021
Canopy Size and Light Use Efficiency Explain Growth Differences between Lettuce and Mizuna in Vertical Farms
Theekshana C Jayalath, Marc W van Iersel
The New Phytologist
|
July 14, 2022
Photosynthesis in sun and shade: the surprising importance of far-red photons
Shuyang Zhen, Marc W van Iersel, Bruce Bugbee
Page
of 3