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Journal of Environmental Science and Health. Part A, Toxic/Hazardous Substances & Environmental Engineering|February 8, 2019
The occurrence and dynamics of polychlorinated hydrocarbons in roe deer (Capreolus capreolus) in South-western SlovakiaMarcela Capcarova, Jaroslav Slamecka, Rastislav Jurcik, et al.Journal of Environmental Science and Health. Part A, Toxic/Hazardous Substances & Environmental Engineering|May 1, 2012
The occurrence and dynamics of polychlorinated hydrocarbons in brown hare (Lepus europaeus) in south-western SlovakiaJaroslav Slamecka, Marcela Capcarova, Rastislav Jurcik, et al.Journal of Environmental Science and Health. Part A, Toxic/Hazardous Substances & Environmental Engineering|January 27, 2026
The occurrence of polychlorinated hydrocarbons in red fox (Vulpes vulpes L.) in South-western SlovakiaJaroslav Slamecka, Marcela Capcarova, Jirina Zemanova, et al.Journal of Environmental Science and Health. Part A, Toxic/Hazardous Substances & Environmental Engineering|April 9, 2008
Environmental levels of cadmium, lead and mercury in brown hares and their relation to blood metabolic parametersAdriana Kolesarova, Jaroslav Slamecka, Rastislav Jurcik, et al.Research in Veterinary Science|September 5, 2022
The consumption of sea buckthorn (Hippophae rhamnoides L.) effectively alleviates type 2 diabetes symptoms in spontaneous diabetic ratsRudolf Dupak, Jana Hrnkova, Nikoleta Simonova, et al.Research in Veterinary Science|August 26, 2019
Cornelian cherry fruit improves glycaemia and manifestations of diabetes in obese Zucker diabetic fatty ratsMarcela Capcarova, Anna Kalafova, Marianna Schwarzova, et al.Journal of Environmental Science and Health. Part A, Toxic/Hazardous Substances & Environmental Engineering|August 29, 2024
Concentration of selected biogenic and risk elements in liver, kidneys and muscle of domestic rabbit and wild brown hareMarcela Capcarova, Beata Dudejova, Lubos Harangozo, et al.Biological Trace Element Research|August 18, 2023
Levels of Essential and Trace Elements in Mozzarella Available on the Slovak Market with the Estimation of Consumer ExposureMarcela Capcarova, Marcella Frigenti, Julius Arvay, et al.Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes|May 8, 2020
Essential and xenobiotic elements in cottage cheese from the Slovak market with a consumer risk assessmentMarcela Capcarova, Lubos Harangozo, Julius Arvay, et al.Pageof 4