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The British Journal of Nutrition|November 1, 2012
Validation of the Diet Quality Index for Adolescents by comparison with biomarkers, nutrient and food intakes: the HELENA studyKrishna Vyncke, Estefania Cruz Fernandez, Marta Fajó-Pascual, et al.The American Journal of Clinical Nutrition|February 12, 2016
Vitamin D deficiency in Europe: pandemic?Kevin D Cashman, Kirsten G Dowling, Zuzana Škrabáková, et al.Diabetes|February 26, 2015
Age- and sex-specific causal effects of adiposity on cardiovascular risk factorsTove Fall, Sara Hägg, Alexander Ploner, et al.Pageof 7